French Cooking: Classic Recipes and Techniques: Delorme, Hubert, Boue, Vincent, McLachlan, Clay, Bocuse, Paul: 9782080301468: Amazon.com: Books
The Classic French Cuisine: A Complete Cook Book for Americans" DONON
The Great Book of French Cuisine by Henri Paul Pellaprat | Etsy
1962 The Art of French Cooking – By the Great Contemporary Masters of the Cuisine – New Revised Edition – French Cookbook French Cook Book – Second Wind Vintage