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30.11.2013 admin
If you are looking for a great gift idea for the cook in your life (your mom, wife, husband, anyone), you need to learn about 360 Cookware. Quick and even heating- Vapor technology causes the entire saute pan to heat up so your food is surrounded by heat, like a mini-convection oven, and can quickly and evenly cook an entire family meal in one pot without needing to turn the foods. Large size allows me to make a variety of dishes for my entire family, and guests when needed. The quality and construction of the 3.5 Quart Stainless Steel Saute Pan is evident, and their full range of cookware allows you to expand on it, mix and match. If you have questions the cookware comes with a dvd demonstrating how to use it for best results as well as live customer service to help you use your cookware and get the most from it. If the food sticks at all, you heat it up more and it unsticks (designed to do this) and it’s so easy to clean, even if you burn something by accident. PS Cumulus Flash tag cloud adapted from the Wordpress original by Roy Tanck requires Flash Player 9 or better. Fair compromise between the saucepan and the frying pan, the saute pan is really the utensil to choose if you can take only one!


This paste can be used easily and regularly to maintain your copper but there is no need to use it after each use of your utensils.
The non-stick coating is guaranteed for 3 years from the date of purchase, provided it is used as per the use and care instructions. The inox parts of your Beka cookware are guaranteed for 10 years from the date of purchase, provided it is used as per the use and care instructions.
In a nutshell, 360 is a line of cookware that cooks and bakes quickly and evenly on the stovetop on lower heat settings without oil or cooking sprays, providing nutritious and delicious one pot meals for your entire family.
There is supposed to be a learning curve with 360 Cookware, but we loved it right off the bat. In fact, it’s not recommended to use high heat ever, saving energy, and reducing the risk of burned food.
I love it so much I now have my eye on a 4 quart stock pot that can be used with their Slo-Cooker base heating element to create a slow cooker as well. Afterwards, when I cleaned up the pot, it looked like new, even when I left the Rosemary Chicken cooking a bit too long.


Stainless steel is always used in combination with other metals, such as aluminium or copper, for ideal heat conduction. Really, all it seemed we had to remember was to never cook on high, because the high quality stainless steel metal conducts heat throughout, creating a sort of convection oven environment that heats up food evenly all around without requiring high stovetop heats. I used the 360 Stainless Steel 3.5 Quart Saute Pan for several weeks and honestly, use it almost daily now. It’s the perfect piece for making large family-sized entrees, casseroles, stews and desserts.



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