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What diseases causes the imbalance of intestinal flora?Candida infection has plenty of manifestations, from simple eczema to cancer.
Studies have shown that psoriasis, eczema and some forms of skin rash are related to candidiasis. Lupus is another skin disorder associated with intestinal flora imbalance, ie growth in excess of Candida albicans. There are several manifestations of intestinal flora imbalance that occurs in the digestive system. From the whitish deposits on the tongue to Crohn’s disease, irritable bowel syndrome, gluten intolerance (celiac disease) and allergies to different foods.
The oncologist Tullio Simoncini is the one who was released the hypothesis that tumors (cancer) of any kind are caused by Candida albicans. Treatment for cancer involves injecting sodium bicarbonate into the artery that carries blood to the cancer affected organ, so that the tumor has come into direct contact with the bicarbonate. Food borne illness is caused when parasites, bacteria, viruses or toxins contaminate food through unhygienic food handling techniques, insufficient cooking, inadequate refrigeration or excessive age. Even firm believers who avoid antibiotics whenever possible like me are usually more than happy to take them in the hopes of feeling better when hit with a bad case of food poisoning.  Although antibiotics can clear up many bacterial infections, they can also have side-effects, including nausea and longer-term diarrhea! The good news is that many incidences of food poisoning can typically be treated at home without the need for antibiotics.
Probiotics are the friendly or health-promoting microbes (including both bacteria and yeasts) that typically live in healthy person’s digestive tract. The large majority of the body’s immune cells are located in the digestive tract and are assisted by the probiotic microorganism that live there.
Furthermore, some probiotics support our immune system by directly harming the disease-causing pathogens with the anti-microbial substances known as bacteriocins they produce, thereby working directly to eliminate them from the body. Probiotics also help us to eliminate harmful or pathogenic bacteria and viruses by outcompeting the harmful microbes for food and other resources.  They take up space within the digestive tract, making it harder for the bad microbes to take hold and cause harm. There have been a few medical studies that have shown that probiotics can help reduce the incidence of food poisoning as well as reducing the duration of the illness and the severity of the symptoms.
A significant percentage of people who travel internationally get persistent diarrhea, which is caused by contaminated food or water and is commonly referred to as Traveler’s Diarrhea.  From 5 to 50% of overseas travelers will develop this food poisoning, depending on the destination of their trip.
With relatively little downside (other than cost) and the potential to increase the enjoyment from a journey, it seems worthwhile to give strong consideration to taking probiotics before and during travel, particularly if the itinerary includes destinations such as India or Mexico, which are known hot-beds of Traveler’s Diarrhea!
Probiotics have been shown to be useful in preventing and improving cases of food poisoning and they are typically quite safe, except for people with compromised immune systems, who should avoid them.
Friendly microbes will assist your immune system to fight off the illness.  Additionally, the beneficial bacteria and yeasts in the probiotics will help your digestive tract return to normal faster after a bout of food poisoning.
If you have taken antibiotics for a bout of food poisoning, taking a probiotic supplement along with, or even after, the prescription medication can help return the healthy microbes to your digestive tract that may have been inadvertently harmed by the antibiotics.  One downside of antibiotics is that they kill beneficial as well as harmful microbes. Although it may be difficult to consume food or liquids when suffering from food poisoning, eating probiotic rich foods, such a live-culture yoghurt, kefir or preservative-free fermented foods like miso and sauerkraut is one of the most effective ways to get a high dose of good quality probiotics.
Anecdotally, we have heard people having very quick improvement from food poisoning symptoms after drinking kefir. Don’t forget to seek medical treatment if your bout lasts longer than a few days, you develop a high fever or you notice blood in your stool. Please let us know in the comments below if you have had any experience with food poisoning or traveler’s diarrhea and probiotics. The Miessence In Liven probiotic is a naturally fermented, raw, organic, vegan superfood based on more than 20 years of research. Miessence In Liven truly is a benchmark upon which all superfoods will be measured.
Each tub of Miessence In Liven is naturally fermented 3 weeks before it is placed into the tub. Miessence In Liven contains 18 amino acids and 13 strains of Lactobacillus bacteria along with 26 organic whole foods. The Miessence In Liven probiotic helps improve health and vitality by aiding with nutrient assimilation, boosting immunity, assisting with natural detoxing and reducing high blood pressure and cholesterol.
Probiotics have shown to be helpful in preventing food allergies and helpful for lactose-intolerant people.
In today’s fast paced modern world full of preservatives, chemicals and stress – the importance of keeping a good balance of healthy bacteria is unbelievably clear! The Miessence In Liven probiotic contains non ordinary bacteria, as these little critters are a superbreed that have been ESPECIALLY grown to be tough!
Miessence In Liven like all of the other Miessence superfoods have been certified organic by the Australian Certified Organic and the USDA and truly must be the best superfoods you can find.
One teaspoon of Miessence In Liven mixed in water or juice is a simple and really delicious way to enjoy digestive health!
Check out this organic, raw, green smoothie recipe from Narelle Chenery – the founder of Miessence. Tip: to crush the linseeds or chia seeds, purchase an inexpensive coffee grinder from your local supermarket.
This entry was posted in Miessence Reviews and tagged miessence in liven, miessence in liven fermented probiotic superfood, miessence in liven probiotic, miessence in liven review, miessence probiotic.
I have been taking Miessence In Liven for little over a month for my dreadful psoriasis and I’m starting to see small changes. Subscribe NOW to get Luke's email updates & FREE Superfood Recipe Book with 26 YUMMY Recipes!
Disclaimer- This blog is based on my own personal opinions and research which I am sharing for educational and informational purposes only.
There are few things that bring me as much peace as when I am outside, in nature, breathing fresh air and taking in the beauty of the earth.
In 2008, University of Michigan researchers demonstrated that after just an hour of spending time in nature, memory performance and attention spans improved by 20 percent. The Japanese have a special practice called Forest Bathing which is the simple practice of spending time in the forest for relaxation and recreation.
One thing that I found amazing was that a study done by South Korea’s Chonnam National University showed that when subjects were shown images of mountains, forests, and other landscapes they experienced a heightened positive outlook and emotional stability. Lastly another study I found showed that there is a difference between spending time outside walking in a city versus walking around greenery. This is definitely motivating to me because I live in a part of the country with long winters. Many people today are receiving their daily dose of probiotic supplementation or at the very least understand that they probably should be.
Prebiotics have numerous health benefits such as improving gut health, inhibiting cancer, enhancing the immune system, and preventing obesity and have shown effective improvements in 91% of all human trials.
Both prebiotics and probiotics nurture the good bacteria required by the digestive tract for proper health beginning at the mouth. If you start out with fresh soil containing no flowers, it makes sense that you should first plant seeds and then add fertilizer. According to regulation standards, prebiotics are made up of nondigestable carbohydrates (fiber) that are used by bacteria in the colon to produce measurable health benefits. Prebiotics are considered functional foods in that they provide numerous health benefits and aid in the prevention and treatment of diseases and health conditions.
Currently, there are three major types of prebiotics that are well documented: inulin, oligosaccharides and arabinogalactans.
Inulin and oligosaccharides are short-chain polysaccharides, or chains of carbs, which act at different locations in the colon ensuring complete intestinal health.
Arabinogalactans are class of long, densely branched high-molecular polysaccharides  Many edible and inedible plants are rich sources of arabinogalactans including leeks, radishes, carrots, tomatoes, coconut meat and coconut flour among others.
The research committed to by The Human Microbiome Project (HMP) discovered an amazing fact.
The community of bacteria that colonize our digestive tract is referred to as a microbiome.


Children have shown numerous benefits such as the reduced risk of eczema, an increase in metabolism and growth, and an increased feeding tolerance to dairy by inhibiting the development of allergies. Friendly bacteria not only provide the gastrointestinal tract with healthy immunity but they also improve systemic immunity in the entire body.
Decreasing inflammation of the intestine and supporting an environment for healthy bacteria to thrive decreases the risk for pathogens to wreak havoc.
Antibiotics reduce intestinal microbial populations and may completely deplete some species of friendly bacteria. These conditions set the stages for pathogenic bacteria to overpopulate and leave you with the negative immune responses you may have previously suffered from (7). The addition of prebiotics to diet has been shown to decrease inflammatory bowel diseases (IBD). Crohn’s Disease: Individuals with Crohn’s disease exhibit symptoms related to inflammation in the small intestine at the start of the colon. Ulcerative Colitis: Prebiotics have shown significant benefits at alleviating symptoms in those with ulcerative colitis.
Celiac Disease: This form of bowel disease is characterized by the chronic inflammatory state of the small intestine triggered by gluten intolerance (9). The immune system in these patients remains on the defense to both good and bad bacteria and fights to prevent any bacterial colonization. Symptoms of IBS (irritable bowel syndrome) can be mistaken for a type of inflammatory bowel disease except that IBS does not cause the chronic inflammatory condition of the gut as might celiac disease.
Prebiotics are a beneficial supplement for everyone because they combat both diarrhea and constipation, prevent IBS and IBD, increase absorption of nutrients such as calcium, and aid the detoxification of intestinal cells (6). Prebiotics produce key short chain fatty acids (SFCA’s) such as butyrate, acetate, propionic and valerate. Reducing Colonic pH: The two most well understood friendly bacteria that colonize the human body are bifidobacteria and lactobacilli (2). Increasing Butyrate Levels: Butyrate is one of the best food sources for friendly bacteria as well as for cells that line the intestine (7).
Researchers have found that prebiotics taken regularly can limit hunger and reduce risks of type 2 diabetes by maintaining healthy glucose regulation (1). Whether or not you suffer from blood sugar imbalances, prebiotics can assist in regulating sugar metabolism and may improve your overall health. Although further support is still needed, researchers believe that the increase in butyrate inhibits the production of liver cholesterol (6). The term prebiotic was first coined in 1995 and is a relatively new topic for discussion (7). Some of these studies are beginning to observe that prebiotics may play a role in endocrine or hormone health and may even provide more health benefits to the brain than currently understood (3).
The combination of prebiotics when taken daily with probiotics has a synergistic health advantage.
One supplement that I use clinically that has both probiotics and prebiotics is Prescript-Assist. The diversity of every individual’s gut microbiome is as varied as our genetic differences.
After all, there are too many factors to count that affect the bacteria living within and on us.  From the freshness and availability of foods provided to us based on our geographic location to the environmental factors that we were exposed to during our upbringing such as antibiotics, immunizations and whether or not we were fed breast milk or infant formula all play a role in determining the concentration and type of good and bad bacteria. Hey Deane, great question and yes, these foods will still have prebiotic benefits after cooking. My resident flora (bacteroides sp, bifidobacterium SP, enteroccocus SP, eschericia coli, lactobacillus SP) is very low.
These resources incorporate both ancient healing practices and new, cutting-edge strategies to supercharge energy and flow of life! If you are also searching for ways to treat Candidiasis, please see the link at the end of this article! In a study done in 1997 on 40,000 patients with psoriaris, researchers found that three quarters of patients had large imbalances in the intestinal flora, and the presence of fungus Candida albicans was raised well above normal. A nail mycosis appears – it is also an infection that is based on the imbalance of intestinal flora. These toxins put a constant pressure on the body, consuming an enormous amount of energy each day strive to neutralize and eliminate these toxins.
He realized this when he discovered that all tumors were white (the color of Candida), not red.
Simoncini tested the effect of various antifungal drugs against tumors and concluded that the best antifungal agent is the sodium hydrogen carbonate (baking soda) – fastest kills Candida albicans, without side effects. While for the skin cancer baking soda can be applied directly, for neck cancer can be drunk, and for the colon cancer can be applied by enema.
Typical cases clear up within 24 – 48 hours, but in very serious cases the food poisoning can lead to organ failure, paralysis, neurological impairment, blindness, stillbirths and even death. This is generally not what you want when you are trying to get rid of a case of food poisoning. Probiotics and a healthy gut micro biome have been shown to prevent many cases of traveler’s diarrhea, taking probiotics can also treat food poisoning and help sufferers feel better quickly. These health-promoting organisms assist in maintaining a strong intestinal lining.  This lining in turn helps to prevent harmful substances from crossing from the digestive tract and into the blood stream, where they can cause greater harm.
Certain types of probiotic microorganisms can recognize the presence of harmful pathogens and communicate with the immune system, alerting it to the attack.  They can provoke or stimulate the body to initiate an immune response to fight off threats. Animal studies have shown that administering probiotics has great potential to both reduce risk of Salmonella infection and its severity.  In 2007, researchers reported on a study they undertook whereby they gave healthy pigs a mix of five common probiotic bacteria (two strains of Lactobacillus murinus and one strain each of Lactobacillus salivarius subsp. In some cases, an unexpected side effect of food poisoning is that the sufferer develops lactose intolerance ( a problem digesting milk and foods made with milk).   Probiotic Lactobacillus bacteria can help the body to digest milk and milk products while the digestive tract recovers.
Be sure to eat and drink lots of these prior to travel to destinations known for a high incidences of food poisoning. There is literally no other food in the world which can offer the same level of molecular nutrition.
During these 3 weeks, the formula is predigested by the bacteria in exactly the same way it is in our own body. Probiotics have been shown to help gut infections and enhance immunity by reducing the production of toxic by-products in the bowel. It’s also very helpful after antiobiotic use to restore gut flora to a healthy balance, as antibiotics literally destroy all friendly bacteria. Often a lot of probiotics don’t make it all the way to your digestional tract – but these Lactobacilli bad boys do! The good guys are critical for proper digestion and assimilation of nutrients along with the maintenance of the lining of the intestinal tract. To get this organic certification is a very lengthy process – and is the only real way that you can be sure you have a quality certified organic product. I have small spots on my arms and legs but they itch like hell and when I scratch them they itch even worse; now they don’t itch as much but the discoloration is still the same. Yes Miessence In Liven is one of their most popular products – and is their most popular superfood.
It took me a few weeks even a month of using it to really see the difference but it certainly works! Researchers at the University of Kansas reported a 50 percent boost in creativity for people who were in nature for a few days. Findings show that people received the same benefits from taking a walk when it was 80 degrees and sunny in summer as when the temperatures dropped to 25 degrees in winter. The need for me to get outside daily is imperative and it doesn’t even matter if it’s cold or not or if I enjoy it or not, it will still provide benefits!
Less likely are people aware that they should also be receiving a regular supplement of prebiotics.


They have also been shown to reduce symptoms of bowel related issues such as ulcerative colitis, Crohn’s disease, irritable bowel syndrome and celiac disease. Probiotics are live, active cultures capable of multiplying in numbers whereas prebiotics serve as the food source for probiotics and do not grow or reproduce (2). If the intestine is comparable to a flowerbed, probiotics are the individual seeds that you plant. The same can be said in regards to creating a healthy intestinal environment for friendly bacteria to flourish.
Naturally found in food, a prebiotic is not broken down or absorbed by the gastrointestinal tract.
By increasing and maintaining the populations of good bacteria, the body is less susceptible to pathogenic bacteria and yeast that can lead to a diverse range of negative health consequences. There is 10 times as much DNA found in the bacteria that inhabit our bodies than the number of genes and DNA that complete our own genetic makeup. The bacteria in our intestines are of increasing importance because of their critical association with our nutritional needs and health that we are continually learning. Prebiotics are associated with the development of the systemic immune system, or the whole body’s immune function, and benefits babies while they are still in the mother’s womb (7). Increased permeability of the intestine in people with leaky gut for instance have a higher risk for pathogens to squeeze through the holes and colonize other organs in the body. So after you have a well-nourished flower bed, the dog decides he is going to dig up the flowers and leave gaping holes with missing soil. IBD involves the improper regulation of immune response to the community of bacteria in the gut. People with Crohn’s disease have reduced diversity of good bacteria in their gastrointestinal tract possibly as a consequence of antibiotic treatment (7). Individuals will suffer from abdominal pain, urgent bowel movements, bloody stool and other symptoms affected from inflammation of the large intestine. Americans receive an estimated 70% of prebiotic sources from wheat and 20% from onions (5).
Symptoms exhibited include abdominal discomfort, bloody stool, pain in the reproductive tract, and an allergic response in skin. In cases where friendly bacteria concentrations are extremely low, individuals with celiac disease may receive some of the greatest benefits from incorporating prebiotics into their diet. Prebiotic supplementation has been shown to improve the gut microbiome so significantly that symptoms and worsening conditions are less likely. Some research even suggest that prebiotics may have roles similar to antioxidants by neutralizing carcinogens while some varieties specifically compete with pathogens. These two types of microbiota produce lactic acid which protects the colon by decreasing pH.
Increases in butyrate have been linked to cellular suicide of cancer cells known as apoptosis, and increased concentration of normal cells. Individuals with diabetes who supplemented their diets with prebiotics had increased amounts of healthy lactobacilli and bifidobacteria and a significant reduction in coliform bacteria.
Studies have shown that prebiotics help control appetite, prevent weight gain and may have a desired laxative effect in newborns without negatively effecting weight gain and development (3).
Individuals who supplemented their diet with yogurt alone not only had lowered insulin resistance and decreased blood sugar concentrations, but they also had significantly lowered triglyceride levels and blood pressure. Researchers do not yet have a full understanding of all the health benefits that prebiotics have on the human body. One major finding of the Human Microbiome Project was that each adult has significantly different varieties of bacteria living in the body (8). Expert consensus document: The International Scientific Association for Probiotics and Prebiotics consensus statement on the scope and appropriate use of the term probiotic.
Targeting the Human Microbiome With Antibiotics, Probiotics, and Prebiotics: Gastroenterology Enters the Metagenomics Era. The human microbiome project: exploring the microbial part of ourselves in a changing world. Pivotal Advance: Bifidobacteria and Gram-negative bacteria differentially influence immune responses in the proinflammatory milieu of celiac disease.
I have blastocystys species (which didn’t go away after taking medication clinoquiol). This daily loss of energy has consequences such as chronic fatigue, lack of energy, prolonged drowsiness, blurred mind, inability to concentrate, lack of vitality and the loss of zest for life. The next step was to find an effective treatment to kill the fungus quickly and without side effects. About five years ago however, I started to learn about probiotic food and began to include then in my diet. Can you recommend a good probiotic here in Singapore?or one to purchase online that will send to Singapore?
Miessence In Liven has organic spirulina which is one of the richest and most complete sources of nutrition in the world. To attain the health benefits attributed to probiotics, live active bacteria such as in Miessence In Liven must be taken daily. When this balance of bacteria is disrupted and harmful bacteria outnumber beneficial bacteria, this is called dysbiosis.
So much disease is found in the gut and it feels great to know that I’m doing something for it! The only difference was that participants enjoyed the walks more in the warmer weather than in the winter.
Remember, what purpose does it serve to add fertilizer to a flower bed with limited or no flowers to grow?
Since this research, scientists have learned that diversity of bacteria (microbiota) is as unique to each individual as we are physically and genetically different. The increase of bad bacteria and decrease of friendly bacteria correlate to numerous types of health problems and disease.
Those that suffer with IBD are those with Crohn’s disease, ulcerative colitis and celiac disease for example.
As a result, these individuals are more exposed to pathogenic organisms that are drug resistant. Have our diets become so far removed from nature that we have forgotten how delicious other foods are such as garlic and yams? Butyrate is also shown to correlate with increases of the antioxidant, glutathione, in colon cells. Although coliform bacteria in small amounts may not cause harm, they are also linked to illness and abdominal discomfort. Individuals with autoimmune conditions, digestive disorders and food sensitivities may benefit from increased prebiotic concentrated doses. It also has organic Alfalfa grass which is a complete protein in itself with a whole range of vitamins. Other probiotics are fast-tracked from faecal matter and not made from fruits and vegetables like Miessence In Liven is. Kefir, naturally fermented cheeses, home fermented fruit juices and home made sauerkraut are my usual foods that I consume almost every day. If these good guys are thriving inside you, infectious bacteria find it hard to get in and launch an attack!



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