Slideshare uses cookies to improve functionality and performance, and to provide you with relevant advertising. Symptoms of High Blood Sugar (Hyperglycemia) Causes: Too much food, too little insulin or diabetes pills, illness, or stress. Myocardial infarction (heart attack) and stroke, two of the three leading causes of death in Japanese people, occur due to poor blood flow caused by atherosclerosis. Obesity, high blood sugar, high cholesterol, and high blood pressure are risk factors for coronary artery disease. Diseases in which atherosclerosis develops in the blood vessels of the heart (known as the coronary arteries) are called coronary artery disease.
Accumulations of plaque that tend to cause a myocardial infarction (heart attack) contain a lot of fats such as cholesterol and are prone to rupture. Studies revealed that the increase of LDL cholesterol included in total cholesterol is actually contributing to the progress of atherosclerosis and the development of coronary artery disease. For these reasons, it has become common to make assessments based not on total cholesterol alone but based on individual results for HDL cholesterol and LDL cholesterol. It is true that prior to the onset of menopause, estrogen provides some protection for women. While some risk factors touch both men and women, like high cholesterol levels and obesity, there are some factors that have a greater impact on the development of angina in women.
Most women experience discomfort in the throat, jaw, abdomen, neck and back than in the chest area.
Pain, pressure or discomfort along with weakness, nausea, excessive sweating or passing out. Pain, pressure or discomfort that is different or more severe than what you have experienced previously.
The famous food ingredient Taro (Gabi) now offers a natural sweetener with promising benefits on blood sugar levels, according to a study conducted by the Philippine Root Crop Research and Training Center (PhilRootcrops) of the Visayas State University (VSU).

Taro is a highly digestible rootcrop, which is a native vegetable of India and Southeast Asia.
The high fructose content of taro syrup has a very little effect on blood glucose and secretion of insulin (a natural hormone that controls the sugar level in the blood), which is ideal for diabetic people. According to researchers, combination of these sugars offers a potential functional product like beverage, which would provide health benefits other than the basic sweetening function. The study was a project funded by the Philippine Council for Health Research and Development (PCHRD) through the Eastern Visayas Health Research and Development Consortium (EVHRDC), Department of Science and Technology (DOST) VIII.
Most of the food we eat is turned into glucose, or sugar, for our bodies to use for energy. The pancreas, an organ that lies near the stomach, makes a hormone called insulin to help glucose get into the cells of our bodies.
When you have diabetes, your body either doesn't make enough insulin or can't use its own insulin as well as it should. Diabetes can cause serious health complications including heart disease, blindness, kidney failure, and lower-extremity amputations. Diabetes is becoming increasingly more common throughout the world, due to increased obesity - which can lead to metabolic syndrome or pre-diabetes leading to higher incidences of type 2 diabetes.
Diabetes is the name used to describe a metabolic condition of having higher than normal blood sugar levels. According to the IDF, the number of diabetics in the world stands at 365 million people, representing around 8.5% of the global population. These atherosclerotic diseases mainly affect men in the prime of their lives, and they have become a social concern. It is now known that, even when levels of each of these are not that high, the risk of coronary artery diseases increases if levels for several of them are elevated. Doctors have also started using the term dyslipidemia (which means an abnormal amount of lipids).

It is one of the main reasons that women are less likely to seek medical attention for the symptoms of angina and heart disease. In this age group, the incidence of heart disease among women is lower than their male counterparts.
These differences are another reason women may delay or avoid seeking medical advice for their symptoms. While its leaves are rich in vitamins and minerals, taro corm (underground plant stem) is reported to have starch and dietary fiber. The syrup also showed a fairly high inulin content with prebiotic properties that could improve digestion.
There are different reasons why people get high blood glucose levels and so a number of different types of diabetes exist.
Myocardial infarction is a condition in which heart muscle dies due to oxygen and nutrition not being delivered beyond a blockage caused by a thrombus (blood clot) in the coronary arteries that surround the heart. However, with the onset of menopause, estrogen levels decrease and women are equally as likely as men to develop heart disease. The symptoms of angina occur when the heart does not receive an adequate supply of blood for a short period of time. A heart attack occurs when the flow of blood is permanently interrupted by some type of blockage, such as blood clots. Through fermentation process, researchers obtained natural sweeteners from taro in granules and syrup form, containing different types of good sugars known as fructose and inulin (a starch occurring on certain plants). Heart attacks in women do not always accompany dramatic symptoms and can be easily overlooked.

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  1. 19.04.2016 at 14:49:50

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