Londonwasmeant tohaveTube lines running24hours
bynow, thoughstrikescauseddelays to theoriginal start
dateofSeptember,withmayorBorisJohnsonadmitting
recently: “It isnot something that I regardasabsolutely
critical.” If youmiss the lastTubeand fancya latebite in
Soho,we’d recommendLaBodegaNegra, aMexican joint
hiddenbehindanoldsexshop.
labodeganegra.com
The24-
hour Tube
“
St John
is a true
London stalwart that
pioneerednose-to-tail
eating, whichwe’re
huge fans of.”
stjohngroup.uk.com
stjohngroup.co.uk
“For deliciousMiddle
Eastern vibes, we love
YotamOttolenghi’s
Nopi
in Soho. It’s bright and
beautiful, and the food
is seasoned and spiced
toperfection.”
ottolenghi.co.uk
“
Tanya’sCafé
inChelsea
is a favouritehaunt. The
food is all raw, hand-
picked, organic and
ethically sourced.We
love thecinnamonchia
porridge at breakfast.”
tanyascafe.com
“For seafood and
shellfish, you can’t beat
WrightBrothers
. They
useonly sustainable,
freshfish and their
oysters are amazing.”
thewrightbrothers.co.uk
The faces
HEMSLEY+HEMSLEY
Sisters JasmineandMelissaHemsley are
healthy-eatingevangelistswhomade their
namewithbestseller
TheArtofEatingWell
.
Withanewbookout inFebruary, here
they give their tipson
where they eat
inLondon.
hemsleyandhemsley.com
TheHemsleyChristmasdinner
Roast duckwithcranberry andorange jam, witha redcabbage saladand kohlrabi
dauphinoise, finishedwithachocolate figpudding. Find the recipe in
TheArtofEatingWell
.
n
/079
