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Grown-Up Comfort Food Classics
Simple Stovetop Macaroni and Cheese
Simple Stovetop Macaroni and Cheese
Turkey Meatloaf with Ketchup–Brown Sugar Glaze
Turkey Meatloaf with Ketchup–Brown Sugar Glaze
Reviewing Saucepans
Reviewing Saucepans
Reviewing Lid Holders
Reviewing Lid Holders
February 5, 2018
Comfort Food Favorites
Over the years we’ve dedicated several episodes to comfort food, focusing on classic recipes, a twist on traditional comfort foods, Italian comfort food, and Irish comfort food. In the first episode of our newest season (it’s our 18th!), we revisit this popular theme and show you how to make macaroni and cheese and turkey meatloaf that’s been kicked up a notch for adults. This week we’re also featuring a few of our favorite foods to cozy up to, including Shepherd’s Pie and Cream Cheese Brownies. Treat yourself to any of these comfort foods this winter—we’ll show you how! For even more information on comfort foods enjoyed throughout the country, check out our sister publication, Cook’s Country magazine.
Special Feature
Five Indulgent Chocolate Desserts to Make for Valentine’s Day
From an elegant chocolate tart to homemade truffles, these chocolate desserts are sure to impress. Read More →
From the Vault
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Shepherd’s Pie
Shepherd’s Pie
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Tasting Penne
Tasting Penne
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Cream Cheese Brownies
Cream Cheese Brownies
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Reviewing 13 by 9-Inch Baking Pans/Dishes
Reviewing 13 by 9-Inch Baking Pans/Dishes
  Williams-Sonoma Goldtouch Nonstick Rectangular Cake Pan, 9” x 13”
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