22 Sep. 2011|
Bamboo cutting board end grain,cabin layout boeing 767,cool diy projects for your room pinterest,decorative porch brackets @ lowes - For Begninners
Add warmth to your kitchen décor with our wood cutting boards, the traditional choice for slicing, dicing, and chopping.
Made from Bamboo, an eco-friendly renewable resource, they are durable and long-lasting, yet soft enough to be knife-friendly. When deciding between a wood, plastic, or bamboo cutting board, researching the self-healing properties of each material is key. Hard woods, like acacia, teak, and maple, are the highest-quality wood boards; since they are less porous than other materials, they absorb less water and bacteria. As usual, I'll be pinning everything I'm coveting to my First Kitchen Pinterest board, so check it out!
I spent years admiring beautiful wood cutting boards during and after college but never had the ash or space for one. However, wood surfaces, such as the Proteak Edge Grain Teak Cutting Board, are easier on knives; they give more to the blade without dulling them.
End-grain boards are supposedly easier on knives, but as Jared Schmidt from Schmidt Brothers Cutlery told me, the decision is really more about the look that I want. My favorite cutting boards are bamboo, and I have the Schmidt Brothers Bamboo Wiki Board you mentioned. Bamboo, though, has the whole environmentally-friendly thing going on – and good-quality bamboo boards, such as the Schmidt Brothers Bamboo Wiki Board, can have the long, healthy life of a wood board.
With the right maintenance, both kinds of wood boards will last for years – and will still look handsome on my countertop. I have a set of cutting mats which I use on top when I'm worried about cross-contamination. It contains natural abrasives that can dull knives.Go to a local hardwood dealer, buy a maple scrap, sand it, oil it and you've made yourself a cutting board.