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03.02.2015 admin
Paris is a mecca for cooks, and folks come here from around the world to stock up on French and specialty cookware. As other people starting picking up tart rings and baking sheets, shops are now more welcoming to everyday cooks.
Shops in Les Halles often display prices HT (hors taxes) and that 19.6% is added on the bill when they ring you up, unless you have European tax-exempt status.
Tourists can avoid the tax if you purchase €175 worth of goods in the same store on the same day. Also the Galeries Lafayette and Printemps department stores will give tourists a storewide discount coupon at their front desk, generally good for 10% off, if you present a foreign passport. The first thing to mention is that you won’t find many bargains in Paris on cookware. For those in for an adventure, scour the outdoor markets: the Paris website has page that lists all the food markets and brocantes (sidewalk sales) in Paris and usually there are people there selling a wide range of French kitchen objects.
I also recommend checking out the discount stores dotted around Paris, which I mentioned in The Sweet Life in Paris, and consequently, many of you have asked me about specific addresses. You basically need to just walk around everyday neighborhoods (more are concentrated in the outer arrondissements, especially on the Right Bank), and you’ll come across some. Ultra-modern cutlery share space in this shop that specializes in copper cookware made in their atelier, outside of Paris. In the Clignancourt flea market, Bachelier sells vintage copper, linens, and cooking utensils.
With shops scattered about Paris, Kitchen Bazaar has the latest in ultra-trendy bakeware and appliances, plus cooking tools that are hard to find in, or out, of France.
One of my favorite places to shop in Paris, and the cheapest, these shops scattered across the city are packed with inexpensive porcelain baking dishes, glassware, cafe au lait bowls, shopping bags, and French novelties, like glasses for verrines. Less-famous than the other Clignancourt market, the Porte de Vanves flea market in the 14th is less-expensive and more of a real flea market than a collection of antique stores. Primarily a food market nowadays, the origins of this terrific market was a place where used items where sold and traded. This giant fabric store sits under Sacre Coeur, and not only can you find cotton tablecloths, bistro napkins and lovely torchons (kitchen towels), but they sell etamine, French muslin cloth, which is a good replacement for cheesecloth. Pylones creates fun, yet functional, housewares, like cheesegraters in the shape of the Eiffel Tower and knives with colorful handles. Perhaps too professional for most people, but they do carry equipment for hotel and restaurants and is interesting to poke around in if you’re in the neighborhood. This shop specializes in Japanese foods, but up on the first floor are tools for preparing Asian foods. This boutique of the famed German cutlery company not only carries a complete selection of their knives, but also cookware, manicure implements, and modern housewares.
All of these shops are clustered around the same area, accessible from the Les Halles metro.
In these shops, when you buy something, a clerk writes your purchases up on a receipt, which you take to the cashier and pay for, then return to pick up your purchases. An especially good selection of glassware and heavy-duty, professional quality white French porcelain.
One of my favorite shops in Paris for specialty foods, including chocolate, mustard, honey, and olive oils. Lots of cookware, but my favorite part of the store is the top story, which has food wrappers and other French cad bakery-style emballages.
Pastry chefs come from all over the world to visit MORA, which has a great selection of tart and cake molds, whisks and spatulas, and just about everything else. The department stores of Paris have excellent cookware departments, which carry professional-quality cookware as well as items for everyday use. This hypermarket chain has two stores, one at La Defense and the other at Porte de Bagnolet (M: Porte de Bagnolet), in large shopping centers.
The third floor of this department store in the Marais, has an excellent cookware department. Large department store, with several locations in Paris boasting extensive cookware departments.
This membership-only store has huge aisles filled with foods, including French cheeses, specialty butters (for pastry-making), and bakery-size boxes of chocolate and sugars.
I’ve heard before that it is often cheaper to purchase some items here instead abroad. I think that if you have the store ship it for you, you can still get the VAT refunded at the airport.
I was on my own personal cookstore walk-about today, but much to my horror Mora was having an extended lunch break. Susan: Carrefour shops in Paris are not much cheaper (as you mentioned, if at all) than other places. Thanks so much for this exhaustive list – will be sure to use it for reference next time. Whenever I am in Paris I shop at these stores for my culinary tools, each time finding more items that I realize I cannot live without.
When commodity prices were much cheaper, and the dollar was stronger, I went a little crazy in Mora and Dehillerin. You are very mean to be teasing me with such a great post to keep for reference if I ever (will be a LONG time from now!) make my way to Paris! When I was in Paris 18 months ago I spent quite some time with my nose pathetically pressed against the windows of some of these shops – gripped with desire, but paralyzed by the knowledge that the freight back here to Oz was totally prohibitive. I agree with most of the comments above about the folly of buying Le Creuset and the like in France. I knew of most of the shops near Les Halles as students get discounts (I think 10%) on supplies at Mora and E. A couple of years ago, on one of my first trips to Paris, one of my goals of the trip was to shop at E Dehillerin. I quite like Bodum design and they have a shop in Les Halles (and most likely other places in Paris too, but it is there that I stumbled upon their shop). Great great entry, loved it, I would like to make a WARNING about DEHILLERIN, I bought a big copper pan , when I got home after traveling, it arrived dented, they wouldn’t hold the warranty because they only have a two day notice policy ( I was still on my trip).
With the drop in the Euro against the dollar, it must be a pretty good time to shop there, taxes aside. Hi David – do you know if the Matfer Bourgeat cookwares are highly rated or recommended in France? One of my dear friends shared the story of how he stopped in Paris first on his European backpacking trek (in the eighties).
I love all your suggestions and was so excited to add these to my list of things to do until I realized my visit to Paris is in August. Thrilled to see La Vaissellerie on the list – I thought one of the pictures looked a little more than familiar. I bought a large amount of copper there twenty years ago and paid around the equivalent of $75US for a very heavy copper roasting pan, which (of course) was a great price.
However nowadays airlines aren’t so generous and often make you pay to check an second bag (Air France charges €50 for a second bag, for example, at the time of this writing) and they are strict about weight limits.


I checked the websites of some of the shops on your list but very few have any detailed information about their products.
Nice article, I’ve always wandered is Le Creuset as popular in France as it is in the UK. Outfitting Central Texas (Austin, the Hill Country and Lake Travis areas), Faraday's Kitchen Store complements its Texas surroundings, providing a warm welcoming ambience to the beginner, the passionate and the expert. Faraday’s Kitchen Store is your exclusive Texas source for Cookware, Bakeware, Kitchen Knives, Cooks Tools and Kitchen Electrics. You will find more than 5500 unique products for indoor and outdoor cooking and entertaining. You can outfit your kitchen, find the latest gadget, pick up that special gift, or just browse the aisles to stimulate the taste buds. Faraday’s Kitchen Store is excited to announce that you are now able to shop us online. May 8, 2013 By A Spoonful of Sugar - 5 Comments Here at A Spoonful of Sugar we are passionate about baking and cooking.
In case you are planning a trip to Paris, we have listed some of our favourite stores here. La Bovida is a lovely store that has a fantastic range of baking tins, moulds, cookie cutters etc.
On our last day in Paris, we discovered a lovely cooking store next to our hotel, inside the Gare St Lazare train station in a big modern shopping mall. Du Bruit Dans La Cuisine has a great range of cooking utensils, baking supplies, gourmet food, cook books, and home wares.
We also explored the baking sections of Le Bon Marche, Galeries Lafayette (Maison Store), and BHV. If you are planning a trip to Paris, don’t forget to checkout our favourite craft stores in Paris. The best kitchen supply stores in Toronto help you outfit your cooking area with all the latest gadgets, alongside those classic utensils you'd be lost without.
Tap Phong is the place restaurateurs head to first to pick up those necessary details - extra ramekins for brunch, dessert spoons, catering supplies - on the cheap (they get a special 10% discount, too). This warehouse-style housewares store has the brands home cooks know (Kitchen-Aid, Cuisinart, T-Fal, Paderno, Zyliss and more), at prices they swear can't be true. Good Egg has a well-curated selection of kitchen items (Le Creuset pots, Marimekko aprons and lovely French butter dishes and egg cups, to name a few) alongside their truly impressive array of cookbooks. Chefs and home cooks go to Nella Cucina on Bathurst for quality kitchenware - Lodge cast iron, La Creuset, and even (criminally pricey, but to-die-for) copper pots and pans. The move from the Hazelton location to the new digs at Yonge and Eglinton has done nothing to deter customer praise of Peppermills.
Does anyone remember the name of that kitchen supplies place that used to be near Bathurst and College (I think where the condo with the Shoppers is) but closed down many, many years ago? I know it is part of the Bay but Home Outfitters has some great kitchen supplies at reasonable prices.
Can anyone recommend a brand of kitchen torch, one that works well and not much fuss to use to make creme brulee and meringue e.g. For household brulee use, we use Danesco's cooking torch in our teaching kitchen and are very happy with it. Golda's kitchen in Mississauga is great -- usually the cheapest (even Amazon) for bakeware. Many of the shops are clustered around the Les Halles area, where for many years restaurateurs shopped at the giant market there for produce and other comestibles, as well as professional kitchenware. Often items are priced less elsewhere because many goods in France have substantial VAT added (hovering at around 20%). But still, much in the places around Les Halles are self-service and getting attentive help can be a challenge. The most obscure food markets (marches alimentaires), most notably the ones in ethnic neighborhoods, have the best prices. Before setting out, remember that shops in Paris may be closed at unexpected times, on holidays, and in August. Open only on limited days, so be sure to call or check the website before venturing up there. A local favorite, Chinese and Asian items are a specialty, although you’ll find French goods, most notably for restaurants, here as well. Certain times throughout the year the store has 30% off sales which makes shopping particularly fruitful.
The nearby Ace Mart (63, rue Saint-Anne) also has some Asian cookware and in the quartier Chinois you’ll find Tang Freres and other large Asian markets. Mostly glassware and earthenware, you’re expected to go in the back and comb the aisles for yourself.
There are some used books amongst the stacks, but on the upper floor is an impressive collection of oversized books by European chefs which are hard-to-get outside of Europe. Hypermarkets, large discount food stores which have extensive cookware departments, are prohibited from operating within the city limits.
Hardware fans should stop in the basement and those looking to expand their cookbook collections should visit the book department.
Be sure to check out the gourmet food hall at the Galeries Lafayette on Boulevard Haussmann. Simon Auchan Bachelier BHV Bovida Carrefour Clignancourt cookware copper Cuisophile Culinarion cutlery Dehillerin euro Eurostra G. Not vast like the Auchan at Vezelay2 but certainly the biggest supermarket I’ve seen in Paris. I tend to buy only things that I cannot get in the US, and yes, have even gotten that Eiffel Tower cheese grater at Pylone for a gift.
At Printemps on Boulevard Haussmann, they’ve contracted out their bathrooms and now it costs €1-€1.5 to use them! One thing I will say I have consistently found to be a better deal in France than in the States (not to mention easier to fit in one’s luggage) is bakeware.
The guys at DEHILLERIN where very rude, they did not take any responsiblity nor did they offer any solution. This gift, a small confectioner’s pan with a pour spout is used mostly for carmelizing sugar.
I say skip the monuments and scale back on the museums, so that there is plenty of time to visit the markets and shops. I was going to ship all my copper at the time, but that nearly doubled the price, so I chose to bring it back myself, which wasn’t a problem. I’ve gone into Dehillerin lately to pick things up and have had to resist being talked into something that is much more expensive than what I really need so I advise people to buy items that they really do want. We had a wonderful experience at Dehillerin – it was quite late in the day, in the sweltering heat, and Kim cheerfully helped us with our choices. Over 300 different product lines like Swiss Diamond, Curtis Stone, Le Creuset, Messermeister, Oxo, WMF, Global Knives, Shun knives, Cuisinart, Delonghi, Chicago Metallic, Wusthof, Zwilling, VitaMix, and Zyliss. While in Paris we spent a day browsing through cooking stores and buying a few supplies for some French inspired baking.


These all had a good range of baking supplies, not as wide as the speciality stores, but still worthy of a look. Definitely will be a must for my next Paris trip (to be honest, I have no clue how I will carry all of the things I buy home with me, ha ha)! There are lots of cafes in this area as well so you can always reward her with some coffee and cake Have a great trip! The list of gadgets and tools this GTA-wide chain carries is mind-boggling - vegetable peelers, garlic presses, fruit juicers, nut crackers, pizza cutters, jelly molds, seafood picks. They supply to rent or own all the huge equipment - deep fryers, prep tables and lowboy fridges, vac-pack machines, espresso makers, ice machines, stoves - as well as smaller items, especially knives and cutlery.
Clair has a decidedly Italian theme to the shop and carries all the items for the local restaurants in this traditionally Italian neighbourhood. The prices may be a little steeper than other places on the list, and the service hit and miss, but the business has a loyal following. I had a job interview there and the owner gave me a huge speech about how she convinced a low income person to purchase a glass pyrex dish, even though they couldn't really afford it.
I've been in there a half dozen times now and generally the folks are curt, unfriendly, and downright disdainful (watch them look down their noses at you when you ask them a 'dumb' question). Really helped me I just bought some new things for my new kitchen since I just move to a new house. Although the market is gone, many of those stores exist and you can make a day of shopping in the various stores. Plus figure in shipping or baggage fees if you plan to haul it yourself as most airlines charge for additional suitcases.
Be sure to measure your oven before you leave since French baking sheets, and silicone baking mats and cookware, are made for European-sized kitchens and appliances. Inside is usually a great selection of cookware and baking equipment, as well as some French bistroware. Nearby is Virtuoses de la Reclame (5, rue Saint-Paul) for old cafe pitchers and memorabilia, and in the Village Saint-Paul (25, rue Saint-Paul, in the courtyard), Folle du Logis is worth a stop for rifling though their stacks of French plates, serving pieces, glassware, and other curiosities. Famous for their gorgeous copper, in the basement, the staff can be overtly eager to help you to buy something, or disinterested.
But I’ve given the addresses of Auchan and Carrefour, that are just at the edges of Paris, easily reached by metro.
Known for their amazing La Grand Epicerie food hall next door, the main store stocks cookware. I treasure my heavy copper saucepan, however, that I purchased at E Dehilleron, invaluable for caramel making and reducing sauces.
But can you explain to me why in gods name do they never ever have any of the prices on things at E. Cookware can be large, heavy etc–not to mention the aggravation of customs, etc in airports.
He uses them to this day and tells me he wouldn’t have changed a thing (except some recurring back problems). It’s a shame, because I liked their pastry equipment shop, which was often less-expensive than the others nearby, for the same items. I found the perfect small copper saucier, and followed your tip and bought Dehilleron logo pastry scrapers for gifts. We can meet most cooking requirements, from basic indoor and outdoor home cooking, to upscale entertaining and the needs of the culinary professional. We were like two kids in a candy store – seriously, we had never before seen such an extensive range of cake tins, moulds, cookie cutters, and baking supplies – it was almost overwhelming! You can find turkey fryers, giant stockpots, knives, cherry pitters, pie plates, pressure cookers, cast iron cookware, and more. That's not counting the bake and cookware supplies, the appliances, the bar and beverage accessories, things for dining and entertainment. You can get the same things or better for less from stores that aren't run by someone who insults their customers. A small store crowded with kitchen tools and gadgets and pretty much anything and everything that you would love to have because you've seen it in a Japanese kitchen (yup, they have tamagoyaki frying pans!), or in a restaurant that serves mini tacos on taco holders and your foodie friend wants that for her family's taco nights (no, you cannot find those taco holders anywhere else but online), bread proofing baskets (that a bread-maker friend from Europe saw on a US blog - don't ask!), and so, so, so much more! However the big department stores, often run promotions and you can score a cast-iron casserole or another treasure for a good price.
The staff is well-informed, but don’t let them talk you into something expensive just because they recommend it.
I find nothing more satisfying than giving the pans a good scrub after a great meal ( the kids have to do the rest of it though). Dehillerin is great for crepe pans in all sizes, just try and go when it is not packed elbow to elbow! At G Detou I always find pastry supplies to pack in my luggage – great almond and pistachio paste,etc. Like all boys and their toys, I love cooking and I like to have the best tools available… It sounds like these stores you mention are ideal. I hope she doesn’t mind me dragging her to cake stores when she wants to see tourist stuff.
Anything your mouth desires, you can achieve with a recipe, a little patience and the necessary equipment from one of these places. Cooking is a fun and exciting passion, and anybody that doesn't greet you when you walk into the shop has a pickle up their bum! Once again, check prices before you leave home if you’re looking for specific pieces.
The plastic pastry scrapers with their logo on them make inexpensive, and excellent, gifts for baker and cooks back home.
Like anywhere, it is always good to know your prices so you know a bargain when you see one. It drives me crazy having to ask how much every thing costs or riffling through their price book! He even offered to pack and ship everything, pointing out that I would avoid the sales tax that way.I was suprised that you suggested that people might like to exchange their canele moulds for a fish poacher! During sale periods (les soldes), in January and in the summer, markdowns can be substantial, especially if you wait until the final days. But seasonal promotions can be interesting: in December they sold disposable gold serving dishes for the specialites de saison, including oyster plates. Over in the 4th I even found wonderful old silverplate service ware and place settings from old bistros that had the name of the hotel or restaurant engraved on them. I guess it helps that my neighbours keep bees in their backyard, so I have a ready supply of beeswax to coat the moulds with. It is a bit romantic folly, I suppose, but for chefs and enthusiastic cooks, nowhere satisfies like Paris for exploring and finding culinary goods.
On my most recent trip I picked up a little whisk shaped like a squid, just because I have a thing about cephalapods; turns out to be one of the most useful little tools in my kitchen arsenal.



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