Lactobacillus rhamnosus gr-1 and l. fermentum rc-14,probiotic yogurt cure yeast infection home,do enzymes help digest food recipes - Downloads 2016

Lactobacillus rhamnosus GR-1 is a lactic acid bacteria from the genus Lactobacillus and the species rhamnosus.
The Lactobacillus rhamnosus species as a whole are listed on the European QPS (Qualified Presumption of Safety) list.
Urex-Cap-5) is marketed by Lila€™ Drug Store Products, Inc and contains 2.5 billion each of GR-1 and RC-14. Comment with Disqus (including as a guest), Twitter or Google accounts:If you are one of my many readers without a Facebook account, you can still comment.
Home About Live Cultures Live Cultures About Live Cultures Live Cultures What are Probiotics?
Due to the proximity of the vagina to the anus, it is much easier in women for pathogenic bacteria to cross over from the GI tract to the urogenital tract and cause a situation of dysbiosis there, than it is in men. Beneficial flora, or probiotics, inhabit the urogenital tract (this spans the urinary tract and vaginal tract in women) as well as the gut. Clinical trials have shown that a number of strains of Lactobacillus are particularly effective at helping to treat and prevent female intimate health problems such as cystitis, thrush and bacterial vaginosis. There have been a number of clinical trials that support this theory, including a 2004 study1 at the Canadian Research and Development Centre for Probiotics. An article3 in the ‘World Journal of Urology’ in 2006 further validated this evidence, and stated that when it comes to the prevention of urinary tract infections, not all Lactobacilli are effective.
As mentioned, the vaginal flora will require different strains to those recommended for gut health. One symptom to look at when discussing probiotics specifically for female digestive health, is the problem of bloating, which is reported to be much more common in women than men.
Whilst both situations have slightly different physiological causes, the result is the same; digestion is impaired and food is not effectively broken down, causing bloating and wind. If constipation is involved (again a condition reported to be much more common in women), a probiotic supplement containing B.
Foods that prevent constipation should also be considered, alongside specific herbs and nutrients that help to balance hormones, such as magnesium and vitamin B6. For more information regarding probiotics and digestive health, read about probiotics and IBS here. When selecting a probiotic supplement each individual should choose a product based on their own personal requirements and symptoms.
1) Canadian Research and Development Centre for Probiotics ‘Nucleic acid-based diagnosis of bacterial vaginosis and improved management using probiotic lactobacilli’ 2004, J Med Food, p223-228. Antimikrobielle Wirkung – Im Hinblick auf eine gesunde Scheidenflora gibt es offensichtlich „gute“ und „weniger gute“ Laktobazillen. Auch bei Pilzinfektionen der Scheide erhoht die Gabe der beiden Laktobazillusstamme erganzend zu einem Antimykotikum den Therapieerfolg. Auch bei bakterieller Vaginose ist die adjuvante Gabe von Laktobazillen – oral oder vaginal – geeignet, die Scheidenflora ins Gleichgewicht zu bringen und den Therapieerfolg von Antibiotika nachhaltiger sicherzustellen.
Tragen Sie Ihre E-Mail Adresse hier ein, um jede Woche kostenlos die aktuellen Pharma-Nachrichten zu erhalten. JavaScript DEVE essere abilitato sul tuo browser per poter utilizzare le funzionalita di questo sito web. Integratore alimentare di probiotici (Lactobacillus rhamnosus GR-1, Lactobacillus reuteri RC-14), studiato per ristabilire l'equilibrio della flora batterica vaginale in caso di vaginiti e vaginosi batteriche e per la prevenzione del rischio di infezioni urogenitali nella donna.
AbstractIt is common practice to freeze dry probiotic bacteria to improve their shelf life. I piu comuni disturbi cutanei trattabili con PE: eczemi secchi-umidi, eritemi, ragadi, Herpes zoster, micosi, scottature, piccole ferite Abrasione – piccola.
PE per trattare abrasioni e piccole ferite Prodotto cicatrizzantee disinfettante Droghe: aloe gel, arnica, calendula, ippocastano, quercia, ontano nero (Ulnus glutinosa), iperico, propoli, oli essenziali (es. Contiene olio di iperico (decongestionante), estratti di luppolo (antiinfiammatorio), biancospino (antiarrossamento) ed equiseto (protettivo dei tessuti ). PE per trattare la Cellulite Prodotto 2: soluzione per uso interno Estratto di succo di Mela, Ananas succo concentrato, Limone succo conentrato, Centella (Centella asiatica) foglie estratto liofilizzato, Spirea (Filipendula ulmaria) sommita estratto liofilizzato, Betulla (Betula alba) foglie estratto liofilizzato, Ananas aroma naturale, The verde (Camelia sinensis) foglie estratto liofilizzato, Limone aroma naturale.
PE e disturbi gastrointestinali Igiene della bocca: gengiviti, alitosi, salute dentaria Prodotto 1. PE per il controllo del peso corporeo – coadiuvanti diete ipocaloriche Concentrato fluido Modo d'uso: si consiglia di assumere meta o un flaconcino al.
LE SOSTANZE FUNZIONALI Le sostanze funzionali dovrebbero essere inquadrate in base ai livelli cutanei su cui si esplica lazione cosmetica. GLI INGREDIENTI COSMETICI Con il termine di ingredienti cosmetici si intendono le materie prime che vengono utilizzate per la preparazione di prodotti.
Biogenesi e caratteristiche dei principi attivi attivi Le vie metaboliche secondarie derivano solo e unicamente dal metabolismo primario e mai viceversa. LA TRADIZIONE FITOTERAPICA E' UNA TRADIZIONE MILLENARIA IL CUI METODO TERAPEUTICO SI BASA SULL'UTILIZZO DEI PRINCIPI ATTIVI ESTRATTI DALLE PIANTE. Like other Lactobacillus rhamnosus, it is a Gram-positive, rod-shaped bacterium which does not produce spores and is not capable of moving itself with flagella.
Lactobacillus bacteria as a whole are considered to be routinely encountered in the environment, in fermented foods and drinks, and are frequently isolated from feces. If you've enjoyed reading this page or have found the information to be useful to you, please "like", tweet about it, or share it so others can benefit, too.Sometimes Facebook takes a few seconds for Facebook commenting to load on mobile devices OR Facebook temporarily does not allow comments on a page.
The flora of a healthy vagina is made up of different strains of bacteria to the gut flora, and hence should be considered separately when you are choosing a probiotic. These specific strains (in particular Lactobacillus rhamnosus GR-1® and Lactobacillus reuteri RC-14®) have been clinically trialled to survive transit through the gut, and then successfully colonise the vagina and bladder where they exert their beneficial effects. This study; a randomised, placebo-controlled trial, showed that the vaginal microflora in women with Bacterial Vaginosis (BV) was restored to a more favourable, Lactobacilli-dominant environment following 2 months of a daily oral intake of the probiotics Lactobacillus rhamnosus GR-1® and Lactobacillus reuteri RC-14®.
Whilst the question of the best probiotic strains for digestive health conditions is not gender specific, here we explore a few digestive conditions which are reportedly more common in women. This can either be a constant problem, or the bloating can be cyclical and worsen at certain points in the menstrual cycle, due to fluctuating hormone levels. If this is the case, healthcare professionals might be interested to read about our product 'One week flat' (formerly known as 'For a flat stomach').
Men and women have the same basic flora in the gut, so gender on its own is not a factor when it comes to selecting the right probiotic for digestive health. Nach aktueller Studienlage sind speziell die Stamme Lactobacillus rhamnosus GR-1 und Lactobacillus reuteri RC-14 in der Lage, die normale Vaginalflora wiederherzustellen und zu erhalten. 55 Frauen mit vaginaler Pilzinfektion (vorwiegend Candida albicans) erhielten in einer randomisierten, doppelblinden und placebo-kontrollierten Studie entweder einmal das Antimykotikum Fluconazol plus zusatzlich uber vier Wochen oral eine Kapsel mit L.
Gli ordini pervenuti durante il periodo di chiusura saranno evasi a partire dal 29 Agosto in ordine di ricezione. The supplement provides phenol-targeting enzymes, such as xylanase, to enhance the digestion of phenolic compounds in fruits, vegetables, nuts, grains, and food additives. The cough syrup works naturally to loosen phlegm and thin bronchial secretions to make coughs more productive.
Omega Longevity offers 445 mg eicosapentaenoic acid, 315 mg docosahexaenoic acid, 120 mg resveratrol, and 500 mg green tea extract per 2–soft-gel serving. Available in an easy-to-use and discreet pump, Vagisil Satin contains 1% hydrocortisone acetate and provides 12 hours of relief from itch, discomfort, and distraction.
The test uses the first morning urine and a proprietary mix of chemicals, which reacts with a combination of hormones to indicate the gender of the baby.

This formula provides parents with an easy-to-use, all-natural topical application to soothe the pain, restlessness, and irritability due to infant teething. Prodotto 2: opercoli Gelatina, Centella (Centella asiatica) foglie polvere, Spirea (Filipendula ulmaria) foglie polvere, Betulla (Betula alba) foglie estratto liofilizzato, Rusco (Ruscus aculeatus) radice polvere, Vite rossa (Vitis vinifera) foglie estratto liofilizzato, Ribes nero (Ribes nigrum) foglie estratto liofilizzato, Rosmarino foglie olio essenziale. A,B,C) Estratto di melissa: polifenoli, fenilpropani Estratto di liquirizia (saponine glicosilate) Vitamina C Porphyra umbilicalis (ferro, vit.
The urethra is a tube that connects the urinary bladder to the urinary meatus for the removal of fluids (urine) from a woman's body. The only implication of gender on our balance of intestinal flora comes from the effect that the various sex hormones have on it, and the tendency for some women to experience GI upset at certain points in their menstrual cycle. Wie mittlerweile zahlreiche wissenschaftliche Untersuchungen belegen, sind beide Stamme auch bei oraler Gabe wirksam. Der gesunden Scheidenflora kommt in der Schwangerschaft eine besondere Bedeutung zu, denn vaginale Infektionen konnen eine Ursache fur Fruhgeburten sein.
Nalla produzione dei probiotici sono utilizzate colture contenenti latte o suoi componenti che possono risultare presenti, in tracce, nel prodotto finito. The viability of probiotics could be maintained if they are administered within a microbially produced biodegradable polymer - poly-I?-glutamic acid (I?-PGA) - matrix. The powder composition allows the product to dissolve faster than tablets, and the caffeine aids in the action of the aspirin for pain relief. CarbGest contains a blend of carbohydrase (amylase) enzymes to aid the breakdown and assimilation of carbohydrates in the diet. By combining the benefits of fish oil with these powerful antioxidants, the product helps protect the cells from damage associated with aging, neutralizes harmful free radicals, optimizes cell membrane fluidity, and supports long-term physical and cognitive health for optimal aging.
Food intolerance or histamine intolerance is an adverse reaction to foods rich in histamine due to a deficiency of the body’s digestive enzyme, diamine oxidase (DAO).
The spray coats the tongue and back of the mouth, helping pills, tablets, and capsules easily slide down the throat.
Once the urine is collected and inserted into the test vessel, swirl rapidly in a circular motion, and place the test on a flat surface undisturbed for 10 minutes.
The homeopathic formula contains no numbing benzocaine, sugar, artificial flavoring, dyes, or coloring agents. Attenzione: il prurito puo essere anche sintomo secondario di altre patologie fisiche o di origine psicogena.
Laspetto di marketing gioca sulla linea grigia che separa lefficacia delle singole droghe dal senso comune, profondamente errato, che piu derivati naturali sono presenti migliore sara lefficacia Iindicazione dei costituenti ha un profilo cosmetico e non adeguato ad una piu corretta indicazione fitoterapica (titolazione), tranne eccezioni. La composizione della maggior parte dei cosmetici comunemente in commercio risponde a esigenze. Avoiding constipation is important when managing hormonally related conditions as ‘old’ or spent hormones that have been processed by the liver, are eliminated via the faeces. Dysbalancen in der Zusammensetzung der Scheidenflora stellen ein erhohtes Risiko fur vorzeitige Wehen dar. Although the antifreeze activity of I?-PGA is well known, it has not been used for maintaining the viability of probiotic bacteria during freeze drying. The product uses the company’s exclusive Thera-blend process for the enzymes protease, lipase, amylase, and cellulase. Effects can range from common digestive problems, including abdominal pain and spasms, diarrhea, constipation and flatulence, to facial flushing, headaches, nasal congestion, skin rash, and itching. After 10 minutes, read the test at eye level, and match the color to the boy or girl color chart on the test vessel. I PE fin qui esaminati non presentano la necessita di particolari avvertenze fatto salvo ipersensibilita. If you're looking for the best probiotic, and not necessarily in terms of vaginal health, take a look at our recent blog post, 'Want the Best Probiotics?
When constipated, these hormones can be re-absorbed back in to the bloodstream from the faecal matter due to the longer transit time, leading to hormonal disturbances.
Bei 90 Prozent der Frauen in der Verumgruppe war die Symptomatik der vaginalen Pilzinfektion wie Juckreiz in der Scheide, Schmerzen beim Geschlechtsakt oder eine erschwerte bzw. Eine konsequente Fruherkennung und Prophylaxe kann die Rate an Fruhgeburten deutlich senken. This process blends several different strains of each enzyme to achieve greater activity over a broader pH range.
The product’s active ingredient, DAO, has been acknowledged by the FDA as a new dietary ingredient. All flavor variations of Pill Glide are sugar-free, diabetic-safe, hypoallergenic, and do not contain oils. The test can be performed as early as 10 weeks (6 weeks from the first day of the missed period). Dagegen stellte die Kombination der beiden anderen Stamme in 90 Prozent der Falle eine Normalflora und bei sieben von elf Patientinnen mit bakterieller Vaginose wieder eine Normal- bzw.
La data di scadenza si riferisce al prodotto correttamente conservato, in confezione integra.
10% I?-PGA was found to protect Lactobacillus paracasei significantly better than 10% sucrose, whereas it showed comparable cryoprotectant activity to sucrose when it was used to protect Bifidobacterium breve and Bifidobacterium longum.
Although I?-PGA is known to be non-toxic, it is crucial to ascertain the toxigenic potential of its source, B.
White arrows in the zoomed insert image on the left indicate CIVS formation in metabolically active cells of the control culture.
B5), Olio di Jojoba, Burro di Karite, Insaponificabile di Avocado, conservanti di origine vegetale e di grado alimentare, Profumo privo di potenziali allergeni. The presence of lactobacilli increases the number of metabolically inactive and dead cells (right image). Die Gruppe mit den Laktobazillen hatte gegenuber der Placebogruppe am Ende signifikant seltener eine bakterielle Vaginose bzw.
Cell viability was measured by monitoring the conversion of FUN 1 to red fluorescent intravacuolar structures in a microplate assay.
Probiotic bacteria are helpful in maintaining a healthy gut and have been used for controlling several types of gastrointestinal infections (Anukam et al. Research has also shown a marked reduction in total serum cholesterol in human volunteers after ingestion of Enterococcus faecium (EF) M-74 enriched with selenium (Hlivak et al.
Furthermore, strains of Lactobacillus and Bifidobacterium have been shown to cure dental disorders (Allaker and Douglas 2009). Because of these beneficial effects, probiotic microorganisms have been introduced into a variety of food and drink products for administration to humans or animals. Various strains of Lactobacillus and Bifidobacterium are used commonly as probiotic bacteria to benefit the health of the host (Benno and Mitsuoka 1992 de LeBlanc et al. 1992 Kailasapathy and Rybka 1997).One of the most important manufacturing steps for producing a probiotic food product is to introduce the bacteria into the foodstuff as dry cultures.
Working with dry cultures is advantageous since they are easier to handle and have a longer shelf life than wet cultures. However, the methods for preparation of freeze dried probiotic bacteria are often detrimental to the cell structure and viability (Saarela et al. Therefore, there remains a need to improve the viability of probiotic microorganisms as they pass through, in particular, the freeze drying process.This research uses bacterial poly-I?-glutamic acid (I?-PGA) for protecting probiotic bacteria during freeze drying.
I?-PGA is a non-toxic, non-immunogenic and biodegradable biopolymer that is produced by bacteria for use in various applications.

I?-PGA is edible and is present in a traditional Japanese dish Natto which is made by fermenting soyabean with Bacillus strains. Most commonly, strains of Bacillus subtilis and Bacillus licheniformis have been researched for its production (Buescher and Margaritis 2007 Candela and Fouet 2006 Shih and Van 2001). This research was designed to analyse the effect of different concentrations of I?-PGA as a cryoprotectant for probiotic bacteria during freeze drying. Therefore, this research not only assesses the potential of I?-PGA as a cryoprotectant for probiotic bacteria, but also ascertains the toxigenic potential of its source, B.
2010).Bacterial strainsThree probiotic bacteria (Bifidobacterium longum NCIMB 8809, Bifidobacterium breve NCIMB 8807 and Lactobacillus paracasei NCIMB 8835) were obtained from National Collection of Industrial and Marine Bacteria (NCIMB), Aberdeen, UK.
Before use, the cultures were revived aseptically and grown anaerobically on Bifidobacteria Selective Medium (BSM) Agar for Bifidobacteria and MRS agar for Lactobacillus at 37A°C in anaerobic gas jars using an atmosphere generation system (Oxoid Anaerogena„?, UK) and indicator strip according to manufacturera€™s instructions.
2011) and MRS medium was used for Lactobacillus.I?-PGA as a cryoprotectantInitially, unsterilised I?-PGA was used for preliminary cryoprotection experiment. The structural integrity of the polymer was determined by comparing the FTIR spectra (Genesis II FTIRa„?, UK) of the polymer before and after sterilization.To prepare cells for freeze drying, all microorganisms were cultured anaerobically at 37A°C. After incubation, viable counts were performed on BSM agar (Bifidobacteria) and MRS agar (Lactobacillus) to determine the number of viable cells prior to freeze drying. After freeze drying, 10A ml of PBS was added to each treatment and the viability was determined.
SEM analysis was performed using a Zeiss EVO50 and the images analysed using the Smart SEM software.Toxigenic analysisThe presence of major enterotoxins and virulence factors in B. Phosphofructokinase A (pfkA), a housekeeping gene, was used as positive control.DNA isolation and purification5A ml of Tryptone Soya Broth was inoculated with a single colony of B.
Bacterial cells were harvested by centrifugation at 1,000a€‰A—a€‰g for 5A min and the bacterial pellets were washed with sterile water. DNA was isolated using the GenElute Bacterial Genomic DNA kit (Sigma-Aldrich, UK) according to the protocol provided by the manufacturer. The DNA quantity was determined using a Nanodrop2000 Spectrophotometer (Thermo Scientific, UK).PCR analysisThe primers for PCR analysis were purchased from Sigma-Aldrich, UK. The details of the primers used for screening the genes of interest are provided in TableA 1. The gene sequence of pfkA was obtained from the nucleotide collection of the National Centre for Biotechnology Information (NCBI) and the primers for the gene were designed using the NCBI Primer-Blast.
PCR analysis was performed on isolated and purified DNA from each microorganism as described by (Matarante et al.
Taq polymerase, deoxynucleotide triphosphates and DNA molecular weight markers were purchased from Roche, UK. Haemolytic activity was determined at 30A°C on blood agar plates containing 5% horse blood.
Lecithinase (phosphatidylinositol-specific phospholipase C) activity was determined at 30A°C on nutrient agar supplemented with 8% egg yolk emulsion. The cell-free supernatants of each microorganism were also tested for their haemolytic and lecithinase activities by inoculating 5A I?l of each cell free supernatants into the aforementioned media (Matarante et al.
2004).Statistical analysesAll results were statistically analysed using Microsoft Excel 2010 and GraphPad Prism 5.
The Bonferroni multiple comparison test was used for the non-parametric analysis of the data to determine the difference between individual groups in a data set. Results from FTIR spectroscopy (FigureA 1) indicated that the FTIR spectra for sterilised and unsterilised polymer showed all the peaks representing the characteristic bonds in I?-PGA.
Experiments were conducted in triplicate (na€‰=a€‰3).SEM analysisFreeze dried bifidobacteria with and without I?-PGA as a cryoprotectant were analysed using SEM to understand how the cells may be protected.
The thickness of I?-PGA coating could be potentially calculated with further testing using transmission electron microscopy (TEM).Figure 3SEM image of a) Freeze driedB.
Of the six genes coding for toxin production, four (nheB, entFM, sph, piplc) were present in the control organism B. No band was seen in any of the negative control experiments lacking DNA.Figure 4PCR patterns ofB. The cell-free supernatants of both these bacteria showed similar results.Figure 5Physiological analysis of the haemolytic and lecithinase activities ofB. This study is the first to assess the effect of I?-PGA on the viability of probiotic bacteria during freeze drying.On conclusion of the cryoprotectant tests, it was seen that L. Similar results have been found for members of Bifidobacterium species and strains (Lian et al.
Based on the above, it could be concluded that resistance to the freeze drying process varies between species and even strains of the same species.
It has been shown that heating an aqueous solution of I?-PGA can reduce its molecular weight (Goto and Kunioka 1992).
Previous studies have also demonstrated that I?-PGA with a lower molecular weight has a higher antifreeze activity than a high molecular weight polymer (Mitsuiki et al. FTIR analysis revealed that the structural integrity of the polymer remained intact after steam sterilization (FigureA 1). Since I?-PGA could protect lactobacilli better than sucrose in this study, it could indicate that I?-PGA is a better cryoprotectant than trehalose and sorbitol as well. Nata, a bacterial cellulose produced by Acetobacter xylinum, has also been used to protect different lactobacilli during freeze drying (Jagannath et al. However, the protection offered by I?-PGA, trehalose, sorbitol and nata during freeze drying of Lactobacilli needs to be directly compared under identical conditions.Following the discovery and use of B.
However the detection of toxins and the genes that produce them in some strains of Bacillus (Beattie and Williams 1999 Phelps and McKillip 2002) has questioned the use of Bacillus sp.
There have been reports where the production of emetic toxins by different Bacillus sp., including B. However, it is important to note that the authors concluded that the tendency of toxin production in strains of Bacillus other than B. Therefore, to make I?-PGA applicable in the probiotic food industry as a cryoprotectant, it was crucial to analyse the I?-PGA producing strain for the presence of genes that are known to produce toxins.
Moreover, there is presently no report on the toxigenic potential of Bacillus subtilis natto, which was used for the production of I?-PGA in our study.Therefore, the toxigenic potential of B. Also, physiological analysis showed the absence of haemolytic and lecithinase activities in B. Our results are in accordance with another study that investigated the cytotoxic potential of other strains of B. 2002).In conclusion, this study has established that I?-PGA could be used successfully to improve the survival of probiotic bacteria when during freeze drying.
It was also seen that Lactobacillus was more resistant to the freeze drying process than Bifidobacteria.
While choosing an agent to protect probiotic bacteria, it is essential to choose one that protects them during the different stages of their production and upon incorporation into food products. Therefore, future work will involve studying the ability of I?-PGA to protect probiotic bacteria during storage in a foodstuff and during passage through the gastrointestinal tract.For I?-PGA to be used in health and food products, it is important to analyse I?-PGA producing strains for the presence of genes that are known to produce toxins.
European Commission, Health and Consumer Protection Directorate-General (SCAN) Scientific Committee on Animal Nutrition; 2000.

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Comments to “Lactobacillus rhamnosus gr-1 and l. fermentum rc-14”

  1. PENAH:
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  2. T_A_N_H_A:
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