11.10.2015

Traditional medicine ecuador guayaquil

Chaliponga or huambisas is favored by shamans in Amazonian Ecuador and western Colombia, but is less often used in the Peruvian Amazon and Brazil where Chacruna is by far the preferred companion plant. A Kambo Stick is a small wooden stick, with on its surface the dried secretions of a bright green tree frog called the Phyllomedusa bicolor. Tobacco is one of the most important plants in the lives of all tribes of the northwest Amazon. Contact us to request for our global price list then we will provide you of this as well as the payment options such as Visa,Mastercard, Wire transfers, Money orders, etc.
Palo Santo Essential Oil (Bursera graveolens) comes from the same botanical family (Burseraceae) as frankincense, although it is found in South America rather than the Middle East.
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The classical principle admixtures of Ayahuasca and Yage commonly employed throughout Amazonian Peru, Ecuador and Brazil. It plays a part in curative rituals, in important tribal ceremonies and is occasionally used as a recreational smoke. Like frankincense, palo santo is known as a spiritual oil, traditionally used by the Incas to purify and cleanse the spirit from negative energies. Ayahuasca is one of the most culturally prevalent entheogens in the world said to "enter into almost all aspects of the life of the people who use it" being compared to an umbilical cord that links humans to their mythical past.


The Matses tribe traditionally uses this medicine to obtain strength, aim and dexterity for the hunting.
The utilization of this frog venom is shared by numerous other Amazonian tribes, including the Matis, Kanamari, Kaxinawa, Katukina, Kulina, Yaminawa, Marubo, and Ticuna tribes. The unadulterated herb they utilise can hardly be compared to what the tobacco industry is marketing as Tobacco. Like frankincense, Palo Santo is known as a spriitual oil with a deep-rooted tradition in which it was used by the Incas to purify and cleanse the air of negative energies. It's use has been documented by the Sharanahua and Culina Indian tribes of the southwestern Amazon basin, the Kofa Indians of Amazonian Colombia and Ecuador, the Kashinahua of eastern Peru and western Brazil plus in Tarauaca in the Acre of Brazil amongst others . Traditionally it was but one of the many herbs that could be smoked for various different purposes.Click here for complete info on this herb.
Palo Santo is found growing in the northern part of Ecuador but they also found some in the southern part.
The tree produces oil the whole time it is alive, but when it dies it goes in to the heartwood which is steamed distilled to get the essential oil out.As in Peru, the Palo Santo tree in Ecuador is protected by the national government and can only be harvested under strict conditions.
The wood matures over time after the tree has died, developing a chemistry that makes for a very powerful essential oil.
The magic of Palo Santo is in the alchemical process that happens after the death of a limb or a tree.


You see, in order for the Palo Santo to gain its magical and medicinal properties it must die, but not just any death — only a natural death of a wise old limb or tree. After this death the tree must remain in its natural habitat for 4 to 10 years to complete its metamorphosis. It is said that the spirits of the sacred palo santo trees are carried in the essential oil and are part of what makes the oil so potent. The wood and oil have distinct therapeutic benefits that are utilized in traditional ethnobotanical medicine of the Andes. Palo Santo has been used for thousands of years in Peru and Ecuador by shamans and healers.
Palo santo is traditionally used in South America as an antiseptic and to remove impurities from the skin and body, as well as to clear homes of "bad energy" and bring in good luck. Like frankincense, palo santo is also useful in meditation, energy work, and spiritual practices.To learn more about essential oils and to experience the application of therapeutic grade essential oils, join one of our workshops.



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