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Abstract Probiotics are live microorganisms that promote health benefits upon consumption, while prebiotics are nondigestible food ingredients that selectively stimulate the growth of beneficial microorganisms in the gastrointestinal tract.
This is an open access article distributed under the Creative Commons Attribution License (CC BY 3.0). One of nature’s most powerful antioxidants supporting joint, cardio, brain, eye health and overall graceful aging, Zanthin® offers one of the most powerful lipophilic antioxidants yet discovered.Now you can target the most important issues for baby boomers with an ingredient that has huge market upside. You may have heard of probiotics and its functions in the body but you may be wondering what acidophilus is – a term you also most likely will hear in conjunction with probiotics. Acidophilus is a term used to describe a group of bacteria that aids the human digestive system. Yogurt is the most popular food that contains live and active cultures including acidophilus.
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Cholesterol-Lowering Effects of Probiotics and Prebiotics: A Review of in Vivo and in Vitro Findings. Astaxanthin’s unique molecular composition allows it to have other positive health impacts.


If that has piqued your curiosity then this article will explain what it is all about and if it has any significance to your health and body. These are micro-organisms that are naturally found in the human body which are deemed good bacteria for delivering many health benefits.
Probiotics acidophilus helps regularize bowel movement, abdominal pain, bloating, diarrhea, and constipation. It is also known to help prevent or treat Crohn’s disease, vaginal yeast infections, ulcerative colitis, canker sores, civerticulitis, pouchitis, hayfever, various allergies, common colds, and many others. You can also find these beneficial bacteria from saukerkraut, kimchi, kefir, kombucha, soy milk, pickles, soft cheeses, and many other fermented food products. These beneficial bacteria are known to inhibit the growth of harmful organisms forming in the gastrointestinal tract and also help improve immune health among many others. By restoring the good bacteria in the body, acidophilus stops or prevents yeast infections. Another popular source for these good bacteria are nutritional supplements which are available in a variety of forms including liquids, powders, capsules, and tablets. However, other past studies have also shown that probiotics and prebiotics had insignificant effects on lipid profiles, disputing the hypocholesterolemic claim.


Once it breaks down, it releases a number of chemicals including hydrogen peroxide which creates a toxic environment for the unhealthy organisms in the body thereby driving out illness-causing bacteria.
Additionally, little information is available on the effective dosage of probiotics and prebiotics needed to exert hypocholesterolemic effects. When you consume antibiotics to kill bad bacteria it also includes the healthy ones but acidophilus replenishes the depleted good bacteria therefore enhancing your immune system. Probiotics and prebiotics have been suggested to reduce cholesterol via various mechanisms. Although probioticmediated infections are rare, several cases of systemic infections caused by probiotics have been reported and the issue of antibiotic resistance has sparked much debate. Prebiotics, classified as food ingredients, are generally considered safe, but overconsumption could cause intestinal discomfort.



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