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Once produced, bile salts flow through the bile ducts in the liver to the common bile duct that connect the liver, the gallbladder and the the small intestines. Scientists created a working guitar the size of a red blood cell to illustrate the possible uses of nanotechnology. Produced in the liver by specialized cells called hepatocytes, bile salts comprise about 10 percent of bile. Once produced, these salts flow through the bile ducts in the liver to the common bile duct that connects the liver, the gallbladder and the small intestines.
People who have had their gallbladder removed no longer have the site where bile is stored, concentrated and made available for digestion. One other function of bile salts that many people don't know about is that it kills harmful bacteria.
An ulcer is defined as a break in the integrity of the gastric or duodenal mucosa resulting to the presence of a local defect or an active inflammation leading to excavation. Ulcers are breaks that are approximately greater than five millimeters in size, with its depth extending to the submucosa. Duodenal ulcers are located most often at the first portion of the duodenum, and are usually less than one centimeter in diameter.
Digestion is the most complex process in the body, if you cannot digest food properly you will not absorb enoughnutrients to function properly, to build, to repair and protect – to have good health in other words. In order to look after your health through better digestion you need to understand the process of digestion and where it can go wrong. Digestion starts with the senses of sight and smell, which trigger the brain to instruct the salivary glands, the pancreas and other glands within the digestive tract to produce digestive enzymes that act as keys to unlock nutrient potential, and change foods from indigestible state that can do harm, to something the body can breakdown and utilize.The stomach is also instructed to produce hydrochloric acid. Digestion of carbohydrates and simple sugars starts in the mouth when salivary amylase (a carbohydrate digestive enzyme) comes in to contact with foods like bread, pasta and other carbohydrates and sugars.
Fats are digested when bile is produced by the liver into the gall bladder and emulsifies the fat molecules so allowing the lipase enzyme to digest fat. Please be aware: The information and advice provided in this website is not a substitute for medical advice. Digestion is needed to breakdown large insoluble molecules found in the bolus into smaller soluble molecules.  These molecules can then absorbed through the walls of the small intestine and onto the blood stream by diffusion. The muscle before the bolus of food contract and the muscles after the bolus relax resulting in a wave of muscular contractions which pushes the bolus through the oesophagus.


In the duodenum, the bile produced by the liver as well as the enzymes produced by the pancreas are released in the alimentary canal and they will mix with the food.
From here, they either flow into the intestines or are stored in the gallbladder, depending on what stage the digestive process is in. Acting in the same manner as detergents, bile salts break fats from foods into smaller particles.
The liver still secretes bile, but without the gallbladder, normal digestive processes may be disrupted. Peptic ulcer disease is a general term used to designate duodenal ulcers and gastric ulcers, which in most aspects are similar, differing only in terms of localization.
These are often chronic in nature, since normally, the gastric epithelial lining has mechanisms to cope up with the continuous exposure to acid, pepsin, including bile acids, drugs, bacteria, and even pancreatic enzymes. Take note: unless the break extends into the submucosa, the break cannot be qualified to be called as an ulcer.
Occurring in approximately 6-15% of the Western population, there is a progressively decreasing incidence of duodenal ulcers in the past years.
If we feed ourselves with garbage, our system can become too stuck up it will result to malfunction. Therefore, say goodbye to junkfood, fastfood, readily processed foods, and everything else artificial. Preparing fresh food and cooking, or being near the kitchen where delicious smells are coming from, is the best way to get digestion started.
Chewing well is vital for good digestion of all foods especially protein, it creates a bigger surface area for the digestive enzymes &acid that the proteins will meet in the stomach and gut.
Taking an emulsfiier like lecithin granules in your diet can really help with fat breakdown, especially as we get older. Many people as they get older do not produce enough acid, and to top that are given antacids if they suffer from indigestion – which is caused by lack of acid in the first place! The acid lowers the pH of the gastric juices to a value close to the pH optimum for pepsin. When food is present in the intestines, bile flows through a sphincter between the common bile duct and intestines to aid in the digestion of fats. Research has shown that in addition to aiding in the digestion of fats, these salts may act as hormones.


Once the balance between mucosal damage and repair is disrupted, hence the appearance of ulcers.
Although duodenal ulcers and gastric ulcers are very much alike in terms of pathogenesis, diagnosis, and treatment, there are some features that differentiate them from each other.
This was attributed to the discovery of Helicobacter pylori as one of the dominant causative organisms promoting ulceration.
These ulcers have well-defined demarcations, with depths occasionally traversing the muscularis propria (the region or layer below the submucosa). Here are some important tips on food to avoid constipation and at the same time relieve it. You might also need to say goodbye to deep frying, preserved and dried fruits and vegetables, cauliflowers, cabbages, as well as dal and some other pulses.
It also acts as our main line of defense against bacteria, parasites and infections that enter via the mouth (which is where most invaders enter) It is here that a very strong lining is needed to protect the stomach wall from severe burn damage, as the acid is strong enough to burn holes through the gut wall into the abdomen.
It also needs pepsin, which is produced in the stomach when pepsinogen meets hydrochloric acid. If there is no food in the intestines, the bile is stored and concentrated in the gallbladder. This action of breaking fats into small particles increases the total surface area of the fats to be digested. Bile salt supplements can be taken with meals to aid in the digestion of healthy fats; a lack of bile can cause constipation. These disorders are very common in the United States, affecting approximately four million individuals each year. The stomach produces a thick mucus lining that acts as a buffer to the digestive fire of the stomach. Another role of the salts is aiding in the proper digestion and absorption of the fat-soluble vitamins — vitamins A, D, E and K.
Avoid foods such as white rice, cheese, potatoes, and sugar, because these contain complex carbohydrates.



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