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Author: admin, 24.12.2013. Category: What Is Organic Food

The studies it publishes share knowledge on the biological effects of compounds, techniques for evaluating the safety of edible products, mechanisms of toxicity, and the adverse effects of certain products. Part II: chemical, toxicological, pharmacological and microbiological profiles of Artemisia annua L.

This information should be used only under the direct supervision of a qualified health practitioner such as a naturopathic physician.

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