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Author: admin, 02.06.2015. Category: Organic Food Delivery

Food Poisoning Treatment Stomach Rescue is very effective for most food poisoning cases which is caused by concentrations of bacteria and transported by infected food or water. This food poisoning treatment product contains an ionic silver which is an effective tool for supporting your immune system in the presence of emerging strains of bacterial, viral, and fungal infections. The food poisoning remedy stomach rescue contains purified water, ionic silver > 40 ppm and peppermint oil. Testimonial:"I ate some tainted food at a Thai restaurant last Friday night, and within a few hours experienced gastrointestinal upset, and intestinal cramps. The best way to cure food poisoning is herbal medicines unless your condition requires emergency medical attention.
Hate garlic or like garlic, but you cannot ignore the health benefits of this excellent herbal medicine. Cumin seeds (jeera), another great medicine for treating food poisoning, boost the liver and pushes out toxins.
Holy basil (Tulsi), rich in phyto-nutrients and germicide cum disinfectant properties, is a potent herbal medicine for treating food poisoning. Lemons, apple cider vinegar and golden seal root are also effective in treating food poisoning.
Food poisoning is the most common gastrointestinal disease also known as traveller’s disease. The most common cause of Food Poisoning is contamination of food which can happen at any point during its production, processing, cooking etc. Campylobacter Infection- Campylobacter is a bacterium, which is found in contaminated food.
Salmonella Infection- Salmonella is a gram-negative bacteria mostly transmitted during contacts with infected pigs, cattle and pets.
Listeria Infection- The bacteria Listeria is often found in contaminated lake water of stagnant drainage water. Mold and Toxins- Mold and toxins in food can cause diarrhea and vomiting resulting in food poisoning. Food Poisoning in Elderly Population: As one ages, the immune system is not able to cope up with the food that one eats and digesting food becomes that much more difficult. Food Poisoning During Pregnancy: When a female is pregnant, there are quite a few hormonal changes that take place, which results in alterations in the rate of metabolism predisposing the female to Food Poisoning, although if a female gets affected with Food Poisoning it does not affect the baby. Food Poisoning in Infants: They are more at risk since their immune system is still under the development stage and thus they are susceptible to Food Poisoning. Food Poisoning Onset Within 4 to 6 Hours and Its Recovery- The mucosal reaction to food allergens like seafood or mushroom causes symptoms within 2 to 6 hours.
Food Poisoning Onset Within 6 Hour and Its Recovery- Staphylococcus aureus food poisoning causes appearance of symptoms within 6 hours. Food Poisoning Symptoms Onset Within 8 to 12 Hours and Its Recovery Period- Symptoms of the food poisoning when caused by Clostridium Perfringens appears in 8 to 12 hours. Food Poison Symptoms Onset Within 24 to 72 Hours and Its Recovery- The food poisoning caused by Campylobacter, Botulism, Salmonella and Shigella causes symptoms 24 hours after food intake.
Recovery Period of Food Poisoning Symptoms That Appear After 72 Hours Following Infection- Food poisoning resulting in infection caused by E. Recovery Period of GI Food Poisoning That Appear After Several Days Or Weeks Following Infection- Gastrointestinal food poisoning resulting in GI infection caused by parasites may results in salient infection with no symptoms for several weeks. The treating physician can make the diagnosis of Food Poisoning by observing the symptoms experienced by the individual and taking detailed history. Replacement of Fluids: Food Poisoning may cause watery diarrhea and persistent vomiting which may cause the body to lose fluids and electrolytes essential for normal function.
Antibiotics: Antibiotics may be prescribed if bacteria causes Food Poisoning and the symptoms are acute and become uncontrolled.
Other Medications- An effective medication given to adults suffering from Food Poisoning is Pepto-Bismol.
If an individual practices the below mentioned recommendations, then it can go a long way in preventing Food Poisoning. It is imperative to wash the hands with warm water before and after meals thoroughly and wash kitchen utensils with lukewarm water. One can also use a food thermometer to make sure that the food is cooked at an optimum temperature to prevent it from getting overcooked. It is also important to defrost frozen food in a safe manner so as not to contaminate them.
Contracting food poisoning while away on vacation can be simply devastating, but there are a few ways to Avoid Food Poisoning on Holidays! I know Ia€™ve certainly had friends become ill for a number of days on vacation and mostly due to what they had eaten just before!A  Today, with the outbreaks of the Norwalk virus on Cruise Ships and other select places, companies are now taking better steps to ensure better sanitary conditions.
In recent years, at all entrances to food outlets on cruise ships, it is not uncommon to see a staff member standing alongside the hand sanitizers encouraging all passengers to clean before entering.
As well, you will begin to notice more and more cruise ships, all inclusive resort hotels, and other places that offer those incredible buffets, start eliminating the self-serve aspect of food selection. If you are required to use public serving utensils, be cautious of where they are placed and how people are handling them. Food can be contaminated quite easily if improperly stored or refrigerated, prepared and how the food is typically served. Here are some of the more common foods people do contract food poisoning while away on vacation. As tempting as raw seafood is, especially for those that love sushi, unless you are certain that the fish has been stored and prepared to the highest of standards, avoid eating this food. Those lovely shrimp and prawns set out and displayed in buffets can be filled with bacteria if not stored, cooked and displayed properly.
The doctor concluded that the shellfish he consumed was not properly stored and had become contaminated.

I know when I was younger and traveling, I didna€™t care what I ate or drank and knock on wood, Ia€™ve been extremely lucky other than the usual small bouts of diarrhea contracted from consuming non purified water and the introduction to unfamiliar foods. Today, ita€™s so much easier to prevent illness by making smart decisions on what we eat and drink while on vacation. On our recent all-inclusive vacation at the beautiful Oasis Tulum Hotel in Mexicoa€™s Yucatan Peninsula, we couldna€™t help but notice the attention given to cleanliness, sanitation and food preparation in the buffet. Hand sanitizer was present at the entrance to the buffet, the same as you see on Cruise ships, staff were always on guard with ensuring serving utensils were clean and used in a proper manner. A few things to consider the next time you and your family are away on vacation to help prevent that dreaded Food Born Illness! To learn more about the Symptoms of Food Poisoning, types and reactions, I’ve listed a very helpful website below for your convenience. If you enjoyed reading this article, please share it with your family & friends on your Social Media Sites or elsewhere. Most food poisoning occurs during the summer when picnickers eat un-refrigerated meats, or on special occasions when cold cuts, turkey, dressing, sauces, and other foods are not kept under 40° or above 140°.
The symptoms of food poisoning do not begin immediately; 6 to 48 hours may pass before the onset of the symptoms. Difficulty swallowing, speaking, or breathing, changes in vision, muscle weakness, or paralysis, particularly if this occurs after eating mushrooms, canned food or shellfish. Dehydration – you have extreme thirst, a dry mouth, or decreased urination and when you pinch the back of your hand, the skin stays pinched. Be especially careful with large cooked meats like your holiday turkey, which require a long time to cool. Avoid spicy foods, dairy products, alcohol, and coffee for 48 hours after all symptoms have gone. Symptoms of stomach cramps and diarrhea can ruin a vacation, make for a miserable night, or worse. Within minutes after taking an ounce of Stomach Rescue, all symptoms had disappeared, followed by a normal sleep.
Uncooked food, especially meat items, contaminated fish or sea food items, food allergies, street food, foods cooked in unhygienic conditions all lead to poisoning. Loaded with various anti-inflammatory properties, the spice is known for its pain relieving and relaxing properties.
Garlic is a powerful antibiotic, anti-fungal, anti-viral, anti-septic and immune-stimulant herb. A great antiseptic, cumin helps to reduce stomach inflammation and helps in quick healing.You can boil water and add few cumin seeds to it and drink it for a day at regular intervals or crush a few seeds in a clear soup and drink it. The first step to take once you are down of food poisoning is to stay away from solid foods. Food Poisoning is one of the common pathological conditions of the digestive system often caused by eating contaminated food.
The bacteria is also transmitted through contaminated milk, undercooked meat and poultry product like egg. In that case, if contaminated food is eaten, the body is not able to take care of it as swiftly and effectively as done previously during young age and thus people of advanced age are more susceptible to Food Poisoning than the younger generation. Symptoms of Staphylococcus aureus food poisoning may last for 1 to 2 days or longer if not treated with antibiotics. Food poisoning is caused by spores and symptoms may result in severe diarrhea and vomiting. Food poisoning causing parasite infection such as amoebiasis, giardiasis and worm infection may last for several weeks or months.
The physician may enquire about the food that the individual has consumed before the symptoms started. Hence these lost fluids will be replenished intravenously in a hospital setting in order to prevent dehydration. The treatment for Food Poisoning caused by bacteria needs to be started as soon as possible.
Botulism, chemical food poisoning, and severe bacterial food poisoning need immediate care.
I am sure we have all had a family member or friend that became ill while away, and that it may have completely ruined or spoiled a few precious days of their long awaited-vacation. This is wonderful and if everyone obliges and does their part, the outbreak of bacterial viruses can be greatly reduced. Staff will be more and more involved in serving customers food choices in order to prevent the unsanitary handling and placing of food utensils. Do not handle your food with bare hands after touching these utensils, as they are contaminated with germs and bacteria from other users!
Bacterial viruses can be easily contracted as a result of this and with symptoms ranging from minor stomach and bowel disturbances, to very severe symptoms requiring bed rest and or hospitalization.
We didna€™t have the luxury of bottled purified water years ago and had to do with tap water. Try to resist the urge to eat the items listed above and watch how others are handling the serving utensils at the buffet.
As well, we were provided each day with 2 bottles of water in our room and fresh purified water and ice were always available at the bars. Thanks ?Y™‚ As well, why not sign up for My Colorful Newsletter, as not to miss any of my latest posts! When certain foods, particularly meats and dairy products, are left at temperatures between 40° and 140°, the bacteria in them thrive and grow rapidly.
It is generally caused by improper home canning methods for low-acid foods like beans and corn. Don’t eat meats, dressing, or sauces that have been kept between 40° and 140° for more than two hours.

If possible, save a sample of the suspected food for analysis in case symptoms do not improve.
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The interesting part is, though we are much aware of all these causes behind food poisoning, sometimes cravings or emergency situations make us victims of this dangerous condition.
Ginger is also a natural antibiotic known to remove toxins out of the body.Drink tea made of ginger or cut and mash ginger and mix some honey to it before consumption. Take a few cloves of garlic, add a pinch of salt to it and have it.If you can bear the smell of  garlic, make a juice of garlic and drink it. When you are travelling, you can try candies or chewing gums which have peppermint essence.The antispasmodic, antiseptic herb is very active in reducing stomach cramps related to food poisoning. Then try the herbal remedies and once you are stable, drink tender coconut juice or oral re hydration solution to replace the lost electrolytes. The most common causes of food contamination resulting in Food Poisoning is the presence of organism like bacteria, viruses or parasites in the food. The symptoms like vomiting and diarrhea is observed within few hours of consumption of contaminated food. A physical examination will also be conducted to look for any signs of dehydration due to symptoms.
It is also important to keep items like meat, fish, and eggs away from other food items while buying them in order to prevent contamination. I have a very close friend, while staying in a 5 Star all-inclusive resort, become so ill, that he was bed ridden for 3 days and a doctor had to be called to the hotel.
But things have changed dramatically and now you can reduce the chances of becoming ill tenfold! The bacteria produce a poison or toxin that causes an acute inflammation of the intestines. If any bacteria survive the canning process, they may grow and produce toxin in the can or jar. Symptoms include blurred vision, inability to swallow, and progressive difficulty in breathing. Food Poisoning is an acute gastrointestinal disorder caused by bacteria or their toxic byproducts. You can also make a concoction of basil leaves, pinch of salt, black pepper powder and a tablespoon of curd for a powerful herbal remedy to fight food poisoning. The presence of toxins as well as live bacteria, viruses and parasites in food causes infection of mucosal membrane of the digestive system. Food poisoning can happen by eating foods like salad, as they are not cooked before eating and the organism are not destroyed and can cause Food Poisoning. Consumption of raw meat of infected animal like ham, beef, turkey and chicken can cause Food Poisoning. Listerosis is often wide spread infection in community using vegetable, milk and animal product from same source of supplier. The infection resulting in symptoms of on and often diarrhea may not cause severe dehydration but may result in weakness, loss of appetite and persistent feeling of nausea.
Depending on the signs and symptoms, the physician may order certain diagnostic tests to identify the exact cause of Food Poisoning. He had consumed a number of those beautiful Prawns you see at the buffet and immediately that night, became very very ill!
Use hand sanitizer as much as you can, even if you are not eating and walk by the dispenser!
The violence of the illness varies with the amount of toxin in the body and with individual susceptibility.
This food poisoning treatment has been laboratory tested against the four primary sources of food poisoning: Staph.
Food can become contaminated if left out in the open for a long time or undercooked prior to serving. Patient suffering with mild to moderate symptoms are treated in doctors office and may not need hospital admission. The complete recovery following food poisoning resulting in GI infection caused by parasites after proper anti-parasite treatment is 2 to 3 weeks.
A stool culture may also be obtained to look for any sort of parasite causing the symptoms.
Patient suffering with severe food poisoning and systemic complication may need hospital admission. Symptoms may continue if food poisoning is not treated with antibiotics and may result in dehydration as well as electrolyte abnormalities. Recovery time to resume normal activities following food poisoning due to Clostridium Perfringens may be 3 to 4 weeks.
Coli or Yersinia Enterocolitica is 10 to 15 days when treated with appropriate antibiotics.
Majority of times, Food Poisoning is quite a benign condition and in most cases resolves on its own. Few cases of Food Poisoning may need medical attention to treat complications like persistent infection, dehydration and weakness.

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