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Casey's Bakery was started in 1946 by Casey and Ann De Groot in a small store in downtown Sioux Center. In 1991, Casey's Bakery moved to a new location in the Centre Mall in downtown Sioux Center. Turning Safe Search OFF may display content intended for mature audiences.You must be at least 18 years old to continue. Please enter at least one email addressYou are trying to send out more invites than you have remaining. These companies may use information (not including your name, address, email address, or telephone number) about your visits to this and other websites in order to provide advertisements about goods and services of interest to you.

Casey combined many years of baking experience, some traditional Dutch recipes and a belief in quality to lay the foundation for Casey's Bakery. This gave the bakery a chance to spread its wings and add a larger retail and baking area, a section for imported Dutch food, china, cooking products and a deli.
Over time, high quality ingredients, scratch baking and hard work became a winning formula.
In 1974 Casey and Ann's son, Ron, took over the ownership of the bakery and in 1978 his wife, Kathy, joined him in the bakery business. This allowed them to expand the deli kitchen, add a dining room along with a new production room and expand retail space.

With this expansion also came a store front renovation project which gave the bakery a traditional Dutch look.

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