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I came across the Escoffier Online program while I was looking for a culinary program that would be affordable, professional, and hopefully flexible.
In our upcoming sous-vide course, we explore all sides of this groundbreaking technique created and taught by the esteemed culinary organization, CREA.
I honestly was doubtful I could find something that would give me all three of those things, but when I stumbled across the Escoffier Online program I was immediately interested by what it offered: namely, affordability, professionalism, and flexibility!

The formatting of how the program worked and what I felt it would teach me led me to enroll with the Escoffier Online program shortly after I found it. Hands-down, this program is the best online solution for cooks of every level to learn independently.

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