Recipe for low carb bread with yeast,snacks to lose weight fast,weight loss success stories,recipe nachos grande - For Begninners

admin | Exercise Workout Programs | 10.12.2014
Add non-dairy milk, pumpkin, oil, 2 cups flour, brown sugar,salt, ginger and cardamom to yeast mixture. I’d love to try it with different jams, like fig jam or ginger jam or marmalade, and of course toasted with cashew butter…yumza! Beat vigorously for 2 minutes. Gradually add remaining flour, a little at a time, until you have dough stiff enough to knead.


Cover with a towel and let rise until doubled, about 90 minutes. Shape dough into a loaf and place into a well-greased 10 x 5-inch pan. Cover with a towel and let rise until almost doubled, about 1 hour. Bake in a preheated 375°F oven.





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