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02.09.2015, admin  
Category: Body Supplement

SSN's Muscle Protein has been formulated in line with the latest research into muscle building nutritional technology, which indicates that mixed protein blends may be superior to single source proteins for post-workout protein synthesis. SSN's Muscle Protein is further fortified with an "anabolic complex" comprised of Creatine Monohydrate, HMB, BCAAs, Glutamine, Taurine and Chromium Picolinate infused into a waxy maize starch and glucose polymer based delivery complex. Note: Muscle Protein's combination fast, medium and slow release protein blend is the ideal "anytime" formula, suitable for use not only post-training but also in the morning with breakfast, at night before bed or anytime you are looking for a muscle building protein boost! This product is manufactured in a facility that uses eggs, dairy, soy, wheat (gluten) and nuts. As a dietary supplement add 2 scoops (Approx 40 g) to 250 ml of cold water or fat free milk (amount of liquid added can be adjusted to meet the consistency desired) in a shaker cup and shake vigorously. Over the past gazillion years, it has been one of the most beat-to-death questions: How much protein do I need to build muscle?
A research study published in the Journal of the American Medical Association produced a report by the Board of the Institute of Medicine to determine optimal intake of the macronutrients protein, carbohydrates, and fats. The RDA for protein was based on the results of all available studies that estimated the minimum protein intake required to avoid progressive loss of lean body mass as reflected by nitrogen balance. The Acceptable Macronutrient Distribution Range (AMDR) of protein was noted to be between 10% and 35% of the daily energy intake (DRI). This discussion is relevant to nutrition policy only if there is evidence the optimal level of protein intake differs from the minimal requirement.

These points notwithstanding, there is ample evidence the optimal level of protein intake is greater than the RDA.
It was concluded there was no evidence documenting an upper level of protein intake beyond which adverse effects would ensue. Whey protein is referred to as a 'fast' protein because it is rapidly absorbed, whereas casein is referred to as a 'slow' protein, which requires several hours to be digested. The conventional view naturally leads to the notion that consuming more must be better, if more muscle mass is the goal (Super-Size Me!). Regarding protein intake, they determined the recommended daily allowance (RDA) for those 18 years of age and older was 0.8 g of protein per kilogram body weight per day. The Food and Nutrition Board admitted that relying solely on results from nitrogen balance studies to determine the RDA did have limitations, because this method does not measure any relevant physiological end point.
The wide range recommended in the AMDR (10%-35% of energy intake) implies uncertainty regarding the exact optimal level of protein intake. A variety of studies have shown levels of protein intake above the RDA benefiting muscle mass, strength, bone health, maintenance of energy balance, cardiovascular function, and wound healing.
The ability of soy and egg protein to deliver amino acids is 'intermediate', meaning concentrations in blood amino acids peak somewhat later than whey, but their digestion rates are quicker than casein. Additionally, the existing data were gathered almost exclusively in college-aged men and a greater nitrogen intake was likely required to maintain nitrogen balance in elderly persons.

Close examination of these and related research studies should enable a reasonable estimation of the optimal level of protein intake in a variety of circumstances. The daily menu of intense, energy-depleting training components such as lifting, running, and practicing, taxes the skeletal-muscle system way beyond the average sedentary Jane and Joe. To determine a reasonable estimate of your daily protein needs, use this calculator that factors in your age, height, weight, activity level, and training goals. He also trains clients through Pinnacle Personal & Performance Training in Chesterfield, Missouri. Hence, the effect of all four of these proteins combined, as in SSN's Muscle Protein, appears to provide an extended release of amino acids to muscles, which is conducive to optimal post-training protein synthesis and lean muscle gain. Thus, the RDA is below the lowest intake recommended by the AMDR when considered in the context of the overall dietary intake of macronutrients. In addition, the wide range reflects, by deduction, uncertainty regarding the optimal levels of carbohydrate and fat in the diet.

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