30
Smile
May2016
The
buzz
Sweet
Lemony
Martini
Tryout thesecocktailsdevelopedbyGinebraSanMiguel
mixologistsDeaMagbooandRobertAclan
Shake itup
COOLCONCOCTIONS
Calamansi
Surprise
1.5oz
Ginebra San
Miguel
PremiumGin
4 pieces
calamansi
4 basil
leaves
2 tsp sugar
2oz
Sprite
1 glass of
ice
Slice calamansi in halves, add basil and sugar en
mix; fill e glasswi ice, pour e gin en topwi
Sprite and serve.
Fill shaker wi ice; pour gin, lemon juice and sugar syrup;
shakewell en pour into cocktail glass, and garnishwi
lemonwheel floating on e drink.
1.5oz
Ginebra
SanMiguel
Premium
½ oz fresh
lemon
juice
1oz ick
sugar
syrup
100
grams ice
Mixology101
COCKTAILCREATION
JUSTADDJUICE
Dea recommendsmixingorange
juicewitheitherPrimeraLight
BrandyorAntonovVodka. You
canalsocreatea slushieusing
calamansi juiceanda sweet,
simple syrupusingboth.
KEEP ITSIMPLE
DeaenjoysdrinkingGinebraSan
Miguel PremiumGinneat and
cold: “The sweetnessof thegin
and the juniper berry flavor pops,
and thenyouget to fullyenjoy the
flavors from theorange.”
GOLOCAL
Level upyour cocktailsby
substituting ingredients
with local produce. Think
calamansi insteadof lemons
or lime, and lagundi or basil
insteadofmint.
According tomixologistsDea
MagbooandRobertAclan, you
don’tneed togo toabar to
enjoyacustom-madecocktail.
Hereare their tips tohelpyou
createyour ownconcoctions
with simple ingredients.
Formorecool recipesusingGSMI products, visit
facebook.com/barangayginebra
and
facebook.com/gsmbluegin
or logon to
ginebrasanmiguel.com
WORDSBY
MAYACALICA
