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WHEN SUPERSTAR CHEF FERRAN ADRIÀ DECLARED THAT THE BEST PAELLA IN THE
WORLD CAME FROM ALICANTE – AND NOT VALENCIA, WHERE THE DISH
ORIGINATED – HE LIT THE TOUCHPAPER ON A SERIOUS CULINARY RIVALRY.
BUT WAS THE EL BULLI MAESTRO RIGHT? COME ON A JOURNEY INTO THE
RICE-OBSESSIVE WORLD OF SPAIN’S MOST FAMOUS DISH TO FIND OUT….
RICE
WARS
T R E V O R B A K E R
T I M W H I T E
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