I have a herd of 6 including 2 kids, my sannen started out with mange and before we could quarantine her it spread to 2 other does, we were using ivermectin and it seemed to be healing good until we noticed the sannen had another spot under her ear, we are not sure what else to treat with, we bought Zimectrin Gold and haven't used it yet we would like to know a correct dosage for her if you recommend it. Mastitis is inflammation of the udder that can be caused by infection, stress and physical damage. In an uninfected quarter the milk will have a low somatic cell count (SCC), no visible abnormalities and low, insignificant levels of bacteria. In a sub-clinically infected quarter, the milk may have an elevated SCC but the mik and udder tissue will appear normal. In a clinically infected quarter the SCC will be elevated, udder tissue may appear swollen and the milk will appear abnormal. The organisms which cause mastitis can be divided into two main types: Environmental mastitis bacteria and Contagious mastitis bacteria. Environmental mastitis bacteria survive and multiply outside the cow's body in fresh faeces, slurry, bedding, soil, feed and water. Contagious mastitis bacteria live in the udder and on the teat sores and can rarely survive for long periods outside the body. Mastitis (inflammation in one or more quarters) occurs most commonly in dairy cows, but also in beef cows. It may also occur if the udder is bumped and bruised; damaged tissue creates ideal conditions for infection. If infection stays localized, mammary tissue in that quarter may be destroyed but the infection is not life-threatening.
That quarter may be permanently damaged unless treated – it will dry up and be small and dry the next time she calves.
Dairy cows are more prone to mastitis because of the larger mammary gland and the way their udders are frequently handled. A cow with three quarters will give almost as much milk as a cow with four, however, because the other three compensate.
Older cows with large, pendulous udders are most at risk for bruising, injury or damage that might result in mastitis.
Don’t keep a heifer from a cow with a bad udder or from a bull whose daughters have poor udder quality. If a beef cow gets mastitis, you can use intramammary treatments for dairy cows (infusing antibiotic directly into the teat canal).


Some infections are much more serious than others and you’ll need help from your veterinarian in treating the cow. He says every producer needs a digital thermometer and tells his clients to take the temperature of the animal before they call him to describe symptoms.
If she goes off feed, has a fever and is depressed, she needs more aggressive intervention. Most of the time mastitis is due to a dirty environment, so the best prevention is calving at a time of year when teats and udders can stay clean. Chapped, frostbitten or sunburned teats may get so sore a cow won’t let her calf nurse, making her vulnerable to mastitis. A calf nursing in windy weather leaves the teat wet and prone to chapping and cracking, and teats may become sore.
The best way to prevent mastitis is to select cows with moderate rather than high milk production, and select for good udders (strong attachments so the udder sags) and short, small teats. Progressive Cattleman provides practical beef operation management articles, timely news, cutting-edge technology information and thought-provoking opinions to you at no cost. Should meat raised from livestock that consume GMO feed be exempted from GMO food labeling laws? Progressive Cattleman magazine captures the essence of the cattleman and ranching experience. Provide content to help all segments of the cattle industry produce successful and healthy livestock. Create an open forum for industry discussion and an easy-to-read magazine of expert information about the beef industry. Progressive Dairyman magazine combines current news and events, market reports and industry trends with dairy management and production articles, publishing information dairymen can rely on to help serve their farms’ needs.
Each issue of Progressive Forage contains articles which focus on a particular topic area within the forage industry.
Also we noticed pus filled pimples on the udder of one doe that had also been treated for mange they haven't opened up or anything and there are just a few.
The cow becomes contaminated between milkings and the bacteria spread to the udder through teat soiling. Mastitis develops if bacteria enter the teat canal – as when cows calve in dirty areas or lie in mud and manure after calving.


Whenever the teat orifice is not tightly closed (as when a large quarter is leaking milk), it may be at risk for bacteria to enter. A full udder may become bruised if a cow runs up and down the fence trying to get back to her calf.
Shelie Laflin, clinical associate professor of agricultural practices at Kansas State University, says mastitis often occurs in beef cows that produce more milk than the calf can suckle. These cows generally get better on their own, but might lose milk production from that quarter due to scar tissue. Producers should look closely at udder conformation and milk production when making culling decisions or keeping heifers.
If your herd already milks well, choose a bull with lower instead of higher EPDs for milk production. If the milk is watery or thin (serous), it’s a very aggressive pathogen and the cow needs immediate aggressive treatment,” she explains. If her udder hangs lower than normal, or teats are too big for the newborn calf to nurse readily, she may need attention.
This monthly publication is tailored for all segments of the beef industry and consistently provides compelling features and photography, timely news, expert industry voices and entertaining commentary.
These timely themes deliver information relevant to forage producers and other forage professionals to help them be more successful and profitable in their areas of operation.
Proper insertion techniques have been widely published so please ensure your staff are aware of how to do the job properly.
Mark Hilton, clinical associate professor for beef production medicine at Purdue University, says acute cases in beef cows sometimes occur soon after calving. The content is written so every person at the dairy can benefit from the information inside. We are dusting with diatomaceous earth and are going to start treating with colloidal silver.



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