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admin | to meditate in silence | 21.07.2014
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Vegan-friendly restaurants are quietly expanding through New York City, on top of long-standing luncheonettes and temple canteens.
The Blossom family of organic vegan restaurants began with their flagship restaurant in Chelsea in 2005. Angelica Kitchen is an old East Village favorite, having opened their doors in 1976 at 300 East 12th Street.
We’re big fans of these tiny vegan counters, of which there are three locations in Manhattan. In the space formerly occupied by Gingersnap’s Organic, famed restauranteur, Ravi DeRossihas opened the upscale vegan eatery, Avant Garden.


Seasoned Vegan began by renting a small space inside a local bakery but soon had long lines and a loyal following.
V-Burger, a new vegetarian restaurant is now a co-tenant with Hummus and Pita, located at 815 Broadway in the Union Square area. VSPOT, located at the East Village, Gramercy and Park Slope specializes in Latin Vegan cuisine (the food is kosher, too). Using traditional Latin seasonings, signature dishes are Jamaican jerk, empanadas, black bean and a Philly cheese style and breakfast scramble.
As my Vegan Dining Series NYC comes to a close, I am leaving you with my Top 20 list of what I think are the Best Vegan Restaurants in New York City.These are my must-try, Vegan Eats NYC favorites. Originally opening as a take-out deli in the West Village, great reviews right from the very beginning and a loyal fan base propelled them to this small but comfortable space on Sullivan Street with room for seating. Simply the Best!As my Vegan Dining Series NYC comes to a close, I am leaving you with my Top 20 list of what I think are the Best Vegan Restaurants in New York City.These are my must-try, Vegan Eats NYC favorites. Their wish to expand was answered by the winning of a take-five lottery, giving them $53,000, and in 2003 the upscale restaurant Candle 79 on East 79th Street was born.


Nicholas Avenue at 113th Street in Harlem, owners Brenda Beener and her son, Aaron, were the darlings of the recent Marcus Samuelsson event, HarlemEatUp – this is vegan soul food. Founder Chloe Coscarelli and partner Samantha Wasser have several signature items on the menu including the kale-matcha mojito!
And yes, I have even bitten my nails and twiddled my thumbs as I made the exhausting decision to rank this list.



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