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CuisinesVegetarian recipesVariety is the spice of life and our extensive collection of vegetarian recipes gives you plenty of that. A balance of what is healthy, new, and mouth-watering, here is a list of delectable vegetarian dinner recipes which do not exclusively cater to the vegetarian. The lasagna that does not include guilt as an ingredient, this dish is layer after layer of goodness. Imagine purple onions on top of bell peppers on top of zucchini on top of yellow squash on top of eggplant on top of Portobello mushrooms.
Protein can be provided without the tedious act of butchering as this easy-to-prepare dish suggests. Eat like a god (having the strong, sculpted body of one too) with these all-healthy Greek Veggie Wraps. This recipe of a Mediterranean favorite should be tried by any vegetarian or gluten-intolerant.
In this recipe, the humble potato meets some of the prime Indian spices giving us an instant favorite dish. New Ganges Restaurant, one of the best Indian restaurants in the San Francisco Bay Area boasts a 100 percent vegetarian menu. Diners can read more about the restaurant’s various healthy food options on their website and find discounts and coupons on Facebook and Twitter. Catering services are available all over San Francisco and as far as 30 to 50 miles outside of San Francisco. Recent PostsSea Crest Beach Hotel to Host Yoga Moves Retreat, May 20 True Chia Cups Launches Four Flavors Healthy Vegan Shamrock Shake for St.
About Us & ContactVegan Magazine advocates health for people, animals and the planet through a whole foods, plant-based diet. TweetThere is a wide variety of great foods here In Dubai both international and Local dishes so that you can eat until your heart’s content. Blue Bar- Located at Novotel World Trade Centre Dubai, Sheikh Zayed Road, Dubai The Blue Bar serves up amazing american style food with good music.
Apres- Located at Majestic Hotel Tower, Bur Dubai, Dubai This great restaurant offers great pizza and drinks at great prices.
The road side foods are specialty of Indian cities and reflection of India’s culture and tradition,stall vendors of street offers different kinds of delicious and tasty food such as famous chole bhature,Parathas, pitha, chotpoti,puchka, jhalmuri, badam and various fried items. Pani Puri: The must try road side Indian food is a mouth watering food item also known as Gol Gappa in Northern India and Poochkas in West Bengal. Here you'll also find interesting articles, menu plans and handy how tos.Read moreVariety is the spice of life and our extensive collection of vegetarian recipes gives you plenty of that. This fact is many folds true today, as vegetables get reinvented from a literally tasteless goal, into an exciting trend, and eventually a sumptuous healthy lifestyle. It is when we break bread with the whole family, with friends after work, or with that someone always extra special. A highly carnivorous person will surely lay down his fork with a smile, wanting more, after trying any of these vegetarian dinner recipes. Mainly uses butternut squash which has no saturated fat or cholesterol, this dish is full of Vitamin A for good eyesight. Without sacrificing the taste, this equally satisfying meatless tofu recipe is perfect for no-hassle cooking enthusiasts.
The sophisticated flavors of this dish are just outright ironic to the simplicity of its preparation. Eaten anytime of the day, this pastry is also a comfort food – especially with the presence of broccoli which is highly regarded for having therapeutic properties. A refreshing get-together of leafy greens and citrusy oranges define the layers of different textures and flavors this elegant recipe has. With this recipe, one can now make his own without the fuss or the unnecessary kitchen mess. With Kidney, White, and Black Beans as guests in the absence of meat, one can be alone but never lonely in this festive dish. That nice crust can be gotten away with, to ensure the absence of bread crumbs before frying, as the protein complex of gluten is found mostly on wheat, barley, rye, or triticale. This stuffing recipe captures all the traditional flavors of the highly celebrated holiday, the vegetarian way. It is intricately prepared with chia seeds, buckwheat groats, and mushroom with a hint of thyme that will be stuffed into acorns or carnivals.


The pasta is Italian, the dressing is French, the spices are Moroccan, and the smile it will leave is world-wide. This vegan-friendly eatery specializes in Northern Indian cuisine with authentic, home-style dishes. New Ganges also caters for all types of personal and corporate events — be it weddings, graduation parties, anniversary celebrations or corporate parties.
In the past, the restaurant has catered events for large corporations such as Bank of America and Wells Fargo and also represented Indian food at events like Strictly Bluegrass at Golden Gate Park, Outside Lands, and Bay to Breakers. There are so many great restaurants in the city it really is a place for food lovers thats for sure. There is a wide selection of great Australian dishes including salads, burgers and sandwiches just to name a few.
From the outside the restaurant may not be the best looking but if you’re here for just the food you will be pleasantly surprised.
The street vendors of Indian cities also sell sweet items and drinks including Lassi plain or salty,fruit flavored juice, Sherbet,Jaljeera, Neera and other seasonal drinks.
Good news for kids today – they do not have to share our painful dread of vegetables during our time. Spinach, zucchini, eggplant and mushrooms play part in giving flavorful antioxidants and dietary fiber. With farro as a star ingredient, grains of nutty whole wheat double the flavor and digestive benefits already present in the recipe.
With the distinct properties of coconut and cashew working in tandem, the rest of the ingredients will do the cooking for you.
All their goodness will be consumed with the irresistible texture of couscous and flavor of feta cheese. Topped with a pleasant creamy ginger sauce of delicate and organic ingredients such as cashew butter, Grapeseed oil, and fresh ginger root, to name a few, this salad never runs of surprises.
There is a fusion of interesting flavors of cumin, coriander, shallots, chili and parsley in this dish, alongside the equally valuable antioxidant properties and other health benefits they provide. Topped with corn flakes for texture and sprinkled with cheddar cheese for a neutral gig, what this recipe only needs is a spoon. The combination of organic chickpeas with the spices of cloves, cumin, coriander, parsley, and cayenne pepper should do the trick.
Add the presence of red chili and cilantro which is a powerful oxidant and a natural cleansing herb, and it keeps getting better.
Silently enumerating the ingredients such as the apples, squash, cranberries, walnuts, sage, rosemary, and thyme, you can already feel the vibe of the season. A very healthy and refreshing array of ingredients goes along with this dish from red onions to broccoli crowns and fresh zucchinis.
With chili powder, cayenne pepper, and herb pesto, this tart recipe does not just give us the colors of Christmas, but the warmth required this season. The city also has numerous festivals and events that have food as its focus point including the “Taste Of Dubai, Regions favourite food,drink and music festival” This event gets bigger and better every year and is scheduled for 2016 and beyond which is great to all food lovers living in or traveling to Dubai.
If you’re looking for that great international savoury flavour then this is the place to be. Some of major Indian cities are well famous for street food items like Delhi for chole bhature,Indore Poha jalebi, Mumbai for Vada Pao and Kolkata for all types of rolls. Gup chup or Pani Puri is originated from Bihar the Magadh region of India and now available across every street of India.
With cucumber, cherry tomatoes, feta, and basil in this salad, one is in for a summer feast.
Do not ever feel guilty of having that extra bite – it has balsamic vinegar to remedy the overeating. Be it the protein, the fiber, or the baguette, this is a sure rapid-turnover in any occasion. However, the spotlight in this dish is in the leeks – known to protect the linings of blood vessels.
Having a parade of colors, textures, and contrasts of flavors, this is nothing short of Mexico. This recipe teaches how to successfully get away with meat without compromising the distinct flavor of curry.
This recipe comes in very handy to tweak those little green monsters into something exciting.


With its distinct yellow color properties known to be best for eyesight, this is the most delicious Christmas star. The most popular Indian street food is a small, round, crispy semolina shells stuffed with spice and potato and servers after digging into tangy water, The Water used for panipuri is mixed with Indian spices, amchoor powder and salt. This is most fit not only to those who are gluten-intolerant but also to individuals who are particular about cell protection against radical damage and the immune system in general. The flesh of carrots, broccoli, cauliflower, green beans, mushrooms, and tofu shall be as equally satisfying as any dish with meat on it. You would be surprised that experimenting on the food with a date can be one of the best parts of this occasion. With eggplant, zucchini, tomatoes, and cheese, you will have a new something in common with your Valentine – a favorite.
The event has been going for over 7 years and will be a great event to go to if ever you’re in Dubai at the time of the event.
No kid would then have the slightest clue that they are healthily eating a dish made of soy-protein crumbles and pot sticker wrappers.
It has a very healthy vinaigrette of vegetable and olive oil, red wine vinegar, mustard, and beneficial herbs and spices. Tasty evening snack item is originated from Uttar Pradesh state and become very popular in rest of India and the Indian Sub-continent.
Mumbai’s Chowpatty Beach is world famous for stalls different variety of chaats and other street foods.
Major ingredients used to made Bhel are tomatoes, onions,chilis Sev,Chat masala and chutney. Bhelpuri is called Jhaal Muri in Kolkata, Churumuri in Bangalore and a dry version popularly known as Bhadang in Maharashtra. Poori Sabji is one of the most favorite breakfast item in India, It also best during the travel as well as for picnic. The fried bread of India is very popular among all age groups and enjoyed while having in breakfast, lunch or dinner. Poori is also made up during the traditional festivals or during any Puja and served with kheer and halwa so also called as festive food.
Pav means a small loaf of bread which served with Bhjai,vegetable dish especially in the central and western Indian states.
The quick meal of Indian street as well as Indian restaurants served with butter fried pav,or some more varieties like Cheese Pav Bhaji,Paneer Pav Bhaji and Mushroom Pav Bhaji. Quinoa is a 'supergrain' - it contains more protein than any other grain, and is lower in carbohydrates than most other grains. Its a type of round, steamed rice flour noodles eaten with sweetened toppings such as desiccated coconut and gula Melaka.
Putu Mayam is also known as string hoppers are commonly sold as road side food from market stalls to the street of cities in carts, as well as being made at home. Its a mouth watering dish made by traditional form of Kerala dosas and serve by street food sellers around the state.
South India is known for its high standard food items, specially road side food and eaten on the streets. These fried snacks may available in the restaurants but street food are the best for a better taste and experience. Samosa is one of most popular fried snacks serve with sweet-sour tamarind chutney or tangy chilli chutney.
Bun-Kabab is one of the most favorite road side food to taste specially in Delhi and Calcutta.
The best Indian street non-veg food Bun-Kababs, Seekh Kabab,Tandoori Kabab,Hara Kabab, Egg rolls,chicken rolls and deep fried chickens. Street food stall of India offers Punjabi, Chinese, Mughalai and South Indian non veg dishes.
Chinese stalls are available on the street of every major cities of India, specially in the evening. Apart from Chinese other road side food like momos,noodles,mutton and desert are also available in the streets of India.



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