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Author: admin, 28.07.2013
The ingredients are simple — you will need meatballs, pasta sauce, mozzarella cheese, and sandwich rolls.
Many times I like to make my popular Baked Turkey Meatballs with Spinach for our Meatball Sandwiches, but I’ve also made them with frozen, pre-made meatballs from the freezer section of my grocery store.
If you are using frozen meatballs, place them frozen into the pot — no need to cook them in advance. TIP: If you are serving these during a party, game night, or if these are being packed for meals away from home, it might be helpful to wrap each sandwich individually. Bake in a 400 degree F oven for approximately 10-15 minutes, or until cheese is complete melted.
Oven Baked Meatball Sandwiches Print Ingredients Sandwich rolls (cut with one side intact) Cooked Meatballs (your favorite recipe or frozen, pre-made meatballs) Pasta Sauce (homemade or jarred) Shredded Mozzarella Cheese Instructions Spray a baking sheet with cooking spray. I’ve never actually timed it, but I would say that it takes about 15 minutes to heat frozen meatballs in pasta sauce.
If you bake the open rolls for a few minutes before you place in your ingredients, it will help. Monica, thank you so much for taking the time to tell me how much you enjoy my meatball sandwich idea!
I still haven’t tried freezing them, but am planning on making them again soon and still have plans on testing them as a freezer meal.
I think this should be easy enough to do with just making the meatballs (or purchasing them) and putting together right before serving. This recipe is versatile, and can be made into a sloppy Joe stew or soup; see notes for these instructions. For us to exert the significant effort required to achieve our goals they must be compelling; we must truly believe they are worth the time and effort. We are forty-two percent more likely to achieve a goal if we write it down.  So, write it down to make it happen! Christmas is the perfect time for gratitude, and it is something we can actively promote in our children.
A study on the impact of gratitude published in the Journal of School Psychology looked at more than 200 middle school students, and found that those students that wrote down five things they were grateful for each day for two weeks had higher levels of optimism, increased life satisfaction, and decreased negative feelings.
For kids, the weeks leading up to Christmas is often about focusing on what they want and don’t have.


And since this recipe was originally for chicken pot pie, you can make a  chicken pot pie the rest of the year by simply substituting 3 cups of cooked chicken for the turkey. This includes a recipe link for a homemade crust that is flaky and easy, but you can use refrigerated pie crust, or biscuits for topping.
Now that food-focused holidays are fast approaching, here are some tips for helping picky eaters and reducing mealtime stress.
If the thought of eating with all the grownups overwhelms your child, consider a kiddie table, but do not feed children before the big meal or serve them different food.
A great way to encourage children to enjoy the meal is to have them help prepare for the meal.
While we normally recommend that children take one bite of all new foods served, avoid this at holiday meals. I followed the entire recipe, making the meatballs instead of buying the frozen ones and they were delicious! And I think it’s always great when you can do the work one time, but get multiple meals. We were skeptical because we have tried using turkey for burgers and tacos and never liked the way it tasted.
When I make them, we always have extras, but my husband and kids usually end up eating them for lunch the couple days after. I managed to severely burn the bottoms of my meatballs, so next time I’m going to lower the temperature and increase the bake time.
While it is not recommended that you replace traditional sunblock with these foods, consuming them will likely offer additional protection and reduce sun damage for you and your family—all while tasting great. Mushrooms (especially cremini) contain the mineral selenium, essential for the production of glutathione peroxidase. In addition to being great sources for essential nutrients, these foods will provide a healthy dose of natural sun protection and skin regeneration.
Even if a list was made, but not a daily reminder, this puts us at a disadvantage for reaching our goals. And gratitude is not only polite and appreciated, it turns out it is good for our emotional health; our very heart and soul! If using a commercially prepared pie crust, look for a brand without trans or hydrogenated fats.


Plus, they were decently healthy with the turkey and spinach My husband said it was one of the best things i’ve made in a while and there were so many meatballs left over, I threw them in the freezer for a quick lunch or dinner next week!! Each Holiday snack has a link below the picture for access to instructions and ingredients needed. Do not overcook as the meat will continue to cook in the sauce and we don’t want it to get tough. If you prefer, you can puree the sauce, but make the following changes: Cut the carrots and celery in larger pieces. This allows your child to enjoy the family celebration, instead of worrying about the meal. I can generally get 4-5 meatballs into one sandwich roll, but this will vary depending on the size of roll you use. These easy, simple, and fun edible creations are great to serve to the family before Christmas Dinner. You could add cayenne pepper (to taste), Tabasco sauce or up to 1 tablespoon of red wine vinegar for a kick.
Cook the meat first (spray with nonstick spray as there will be no oil in the pan from sautéing the veggies) then remove.
Gently fold the meatballs with the sauce, Heat the meatballs and sauce on low-medium, stirring occasionally, until the meatballs are heated thoroughly. I use a fairly thick sandwich roll, my sauce is usually a thicker consistency, and when I scoop the meatballs, I make sure to not scoop much extra sauce with them…but top them with extra sauce. Guests will love the cute Christmas tree cheese and dips variations, and wreaths made from olives… These hors d’oeurves are perfect food items to take to a Christmas Dinner Party as well! Fill a roll with as many meatballs as you can fit (usually 4-5 meatballs, depends on size of meatballs and the size of the roll). Puree the vegetables with an immersion blender (or in a blender, but be sure to use a kitchen towel on the lid and leave a vent for the steam to escape).



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