Cooking with pork chops,paleo snack ideas,exercise boot camp ideas - PDF 2016

Author: admin, 24.05.2015
This is actually a meal that my awesome husband made me last week while I was sick with the flu! Cut 2 slits about 2 inches apart through fat and connective tissue around outside of each chop. Place chops on cool part of grill and cook (covered if using gas) until meat registers 140 degrees, 3 to 5 minutes per side.


Brush chops with glaze and grill, glazed side down, over hot part of grill until caramelized, about 1 minute. When top coals are partially covered with ash, pour two-thirds evenly over grill, then pour remaining coals over half of grill.





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