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Daniel Green an accomplished Chef, Author and ShopHQ Personality who has written 10 cook books promoting healthy cooking joins eHealth Radio and the Nutrition Channel. In past generations, when kids were being picky eaters, they either ate the healthy meals that were served at the dinner table or they went without dinner.
The American family is very busy today more than ever with PTA meetings, work, school, soccer, ballet and a host of other busy activities. Based in the US, Daniel is a full time presenter for ShopHQ, one of the top luxury home shopping channels with a media penetration of more than 86 million homes where he quickly accumulated a long list of fans.
Daniel has authored many cook books sold worldwide – Modern Dining for Life, Healthy Dining for Life, World Dining for Life, Healthy Eating for Lower Cholesterol (selling 1.4 million copies), Green’s Greens, Green’s Cuisine and The Best TV Celebrity Chef Cookbook. For the last 5 years, Daniel has created the in-room dining menus for the 18 properties that make up the 5-Star Dusit Thani hotel chain in Asia.
Daniel also fronts 28 on-line videos for United Health Care explaining how to make nutritious, easy to make recipes.В  For the past 3 years, Daniel has been planning all of KLM's on-board meals totaling 2 million meals per year and Daniel just accepted BMI International Airline's offer to create their on-board meals.


His simple, healthy eating recipes have been featured in numerous magazines in the UK, US and across Asia.
Daniel has created his own range of healthy gourmet foods, ingredients and smart cooking tools. His latest book, out now in the UK and available in the US in January is "The Paleo Diet: Food Your Body Is Designed To Eat". Now days if kids don't want to eat what is being served, parents will often take their kids out to fast food.
As the resident Chef, the growing popularity of the kitchenware section led to the inauguration of a culinary program Daniel’s Kitchen dedicated to show casing Daniel’s healthy eating recipes while using the kitchenware sold on ShopHQ.  Daniel has clocked over 9,000 hours of live hosting. He has also designed menus for the Shangri-La, Manderin Oriental, Hilton, Conrad, Sheraton, Westin, Marriott, Carcosa Seri Negari over the last 10 years.
In the UK, Daniel co-hosted a successful TV series for Discovery Health called Weight Matters with Vanessa Feltz.


His products that include gluten free jams, spices and olive oil have launched in premium lifestyle stores in Asia, Australia and the U.S. More and more parents cater to their kids bad eating habits and often promote unhealthy eating behavior. He filmed a series of travel documentary reports from Dubai, Thailand and around the world for Good Food Live on BBC’s UK Food Network. He makes regular appearances on BBC’s Saturday Kitchen, has hosted over 100 episodes of Kitchen Takeover Chef and hosted Weekend Kitchen in the US.  He was also the lead presenter and on-air Chef for QVC UK, one of the top five TV shopping channels in the World.



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