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Meatballs aren’t usually considered an easy, go-to meal, but these turkey pesto meatballs are an exception. Since the first time we cooked these pesto meatballs, my boyfriend and I have had them almost once a week, or once every two weeks at the longest.
Mixing in some Paleo-friendly pesto helps to prevent the meatballs from getting dry and tastes delicious. We usually eat these pesto meatballs with spaghetti squash and pasta sauce, but you could also make a sort of meatball sandwich with them.
Don’t be intimidated if you believe that making meatballs is hard, because this version is simple if you follow the recipe.
D and I ate the zucchini spaghetti with my turkey meatballs simmered in a jar of Rao’s Marinara sauce – this brand has clean ingredients and does not have any added sugar plus it tastes really good!


Since they are baked in the oven, you don’t need to worry about cooking them on the stove or simmering them in sauce for a long period of time. These meatballs hold their shape well, and come out of the oven browned, crispy, and tasty, ready to be enjoyed.
I realized that simmering the meatballs in sauce after it has baked in the oven makes it juicy and flavorful.
We prefer the lean ground turkey meat to ground beef or even ground chicken, but either of those would work with this recipe.
This recipe makes a lot of meatballs, if you are feeding a lot of people, or it provides excellent leftovers for the next couple of days.
With 470+ easy-to-prepare Paleo recipes in 17 comprehensive categories it is the only Paleo book you will ever need.


Rebecca became interested in the Paleo diet in 2012, focusing on natural, unprocessed foods, and has been hooked ever since. The meatballs also freeze well, if you want to save a batch for next week’s spaghetti dinner. Form into 1½ - 2 inch sized meatballs and arrange them on a foil lined baking sheet. Since they’re not pan-fried the usual mess is reduced and the meatballs are lower in fat as well.



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Comments to “Paleo turkey meatballs oven”

  1. ANGEL:
    Seed flour can be used flour in many baked goods seed flour can.
  2. Nacnoy_Snayper:
    Used as a substitute for almond seeds are loaded with protein, fiber selenium, various B vitamins.