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Physicians may delegate jobs like conducting complete physicals, providing treatment, counseling patients, or prescribing routine medication to an assistant, while attending to more specialized matters. Dietitians and nutritionists plan food and nutrition programs, supervise meal preparation, and oversee the serving of meals. Nutritionists use their expertise in food, diet and nutrition to help people achieve health goals. WIC NutritionistsMost nutritionists earn a bachelor’s degree in dietetics, food and nutrition, community health or related areas. Duties and ResponsibilitiesThe WIC nutritionist performs program eligibility and nutritional assessment for individual clients.
Knowledge and SkillsThe WIC programs require its nutritionists to have knowledge of community resources and of local and federal WIC polices and regulations.
Additional RequirementsThe WIC programs require nutritionists to have state licensing and driver’s licenses.


State requirements for nutritionists usually include a minimum of a bachelor’s degree, completion of supervised training, and licensing. Employers might require a Master’s degree for WIC nutritionists in supervisory or management roles.
Nutritionists conduct child development and immunization checks, health screenings and referrals. Skills needed to perform the WIC nutritionist position include communication, organization, customer service, prioritization of responsibilities and the ability to work with people from different cultures and backgrounds.
Local governments employ WIC nutritionists to work in clinics, at departments of social services and public health agencies.
Nutritionists educate and counsel parents about nutrition and provide referrals for health care and other services. The WIC program nutritionists provide individual and group education in nutrition, breastfeeding and health issues.


Although job descriptions vary for WIC nutritionists, their primary role is to help carry out the goals and objectives of WIC programs. Nutritionists attend special events, like health fairs, to raise public awareness about the program as well as health and nutrition issues. Nutritionists employed by WIC programs complete the internships to become registered dietitians. The WIC nutritionist might travel to different service locations and perform home and hospital visits with clients.




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