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Explores changes in food quality in the last century as America has moved from small farms to industrialized food production. This documentary examines the profound claim that most, if not all, of the so-called “diseases of affluence” can be controlled, or even reversed, by rejecting our present menu of animal-based and processed foods. This is an excellent documentary showing the benefits of diet in eliminating chronic disease.
From the creators of the best-selling documentary Food Matters comes another hard-hitting film certain to rock your world. When we walk into a supermarket, we assume that we have the widest possible choice of healthy foods. This documentary takes six average people with diabetes and puts them on a raw food and healthy lifestyle program for 30 days. Through interviews with food experts, organizations, independent farmers, and every day people, Food, Inc.
But in fact, over the course of the 20th century, our food system has been co-opted by corporate forces whose interests do not lie in providing the public with fresh, healthy, and sustainably-produced food.

Within days participants see an improvement in blood sugar, reduction in medications, and dramatic improvements in health.
Food Matters sets about uncovering the trillion dollar worldwide ‘sickness industry’ and gives people some scientifically verfiable solutions for overcoming illness naturally. Find out what’s keeping you from having the body and health you deserve and how to escape the diet trap forever. Fortunately for America, an alternative emerged from the counter-culture of California in the late 1960s and early 1970’s, where a group of political anti-corporate protesters – led by Alice Waters – voiced their dissent by creating a food chain outside of the conventional system. The filmakers interview leading experts in nutrition and natural healing who claim that not only are we harming our bodies with improper nutrition, but that the right kind of foods, supplements, and detoxification can be used to treat chronic illnesses.
Both were significantly overweight with additional health conditions such as hypertension, high cholesterol, chronic fatigue, and fibromylagia that were also treated with numerous medications. The documentary acknowledges that to achieve permanent health improvement we often have to live counter to our modern convenience food culture.
Featuring interviews with bestselling health authors and leading medical experts plus real-life transformational stories with people who know what it’s like to be sick and overweight.

The unintended result was the birth of a vital local-sustainable-organic food movement, which has brought back taste and variety to our tables. Caldwell Esselstyn, who find that degenerative diseases like type 2 diabetes, cancer, and arthritis could almost always be prevented by adopting a whole food, plant-based diet. FOOD FIGHT is a fascinating look at how American agricultural policy and food culture developed in the 20th century, and how the California food movement has created a counter-revolution against big agribusiness.
Both patients resolved nearly all of their health conditions and eliminated most of their medications. Juice fasting is a drastic form of dietary change, but as shown in this documentary, can offer tremendous health benefits.

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