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Food and nutritional toxicology,cleanse diet detox 3 day,books on ulcerative colitis diet - Test Out

Food and Nutritional Toxicology provides a broad overview of the chemicals in food that have the potential to produce adverse health effects. The book covers the impact on human health of food containing environmental contaminants or natural toxicants, food additives, the migration of chemicals from packaging materials into foods, and the persistence of feed and food contaminants in food products.


Chapters address the adverse effects of nutrient excesses, the impact of contaminants on nutrient utilization, metabolism of food toxicants, and the relationship of the body's biologic defense mechanisms to such toxicants.
The book includes discussions on the risk determination process, food safety regulation, and the current status of the regulatory processes.





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Comments to “Food and nutritional toxicology”

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