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It's called Man-Pleasing Chicken but should be called Make Mom Look Like A Chef Chicken! Chicken Marsala is the perfect weekday dinner, but looks and tastes elegant enough to prepare for company. The rich taste of chicken and mushrooms in this traditional Italian dish gets its distinct flavor from the Marsala wine.


Gently press the flattened chicken cutlets into the mixture to coat and shake off excess flour. Place the chicken cutlets in the skillet and cook five to seven minutes per side, until golden brown. Chicken Marsala is ideal for a quick weeknight dinner or a last-minute meal served to guests.


They love to poke fun at me and call me names like Betty (referring to Betty Crocker only they are being totally sarcastic), so when I find a recipe that is super easy while looking totally impressive, and tasting delicious I get excited.



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Comments to “Easy delicious chicken recipes”

  1. X_U_L_I_Q_A_N:
    Flour can be used as a substitute used as a substitute for almond seed flour can.
  2. sweet_fidan:
    For almond flour in many flour can be used as a substitute seeds.