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August 12, 2013 140 Comments These easy and delicious pancakes are gluten free, dairy free and free of refined sugars. Enter these pancakes of beauty- I never new gluten free pancakes could be so hearty and fluffy! Wow, I was quite happy with the pancakes I was making before but these have lifted my game to a whole new level! I added a few to a vegan Banana Oatmeal Pancake recipe and they added a nice crunch and of course they go beautifully with bananas. Place all ingredients except bananas and macadamia nuts in a blender and blend until smooth.

Recipe: Quinoa Protein BarsMaking homemade protein bars has long been on my cooking bucket list.
If not just for their ease (you make them in the blender) they’re full of goodness- oats, banana, and almond milk. I am passing the recipe on to my mom who is gluten intolerant and is always looking for yummier pancake options!
I googled gluten free oatmeal pancakes and 20 minutes later was eating the most delicious and easy-to-make banana oatmeal pancakes.
I left the blender on for about a minute to really blend up the oats and there wasn’t even a trace of a flake, you would never know these were made without flour.

They are amazing as cold leftovers with butter and brown sugar, jam and peanut butter, bananas and yogurt and make a great breakfast snack on the go! You won’t feel guilty eating 3 of these pancakes and they will keep you full of energy until lunchtime.

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Comments to “Easy banana oat pancake recipe”

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