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Make bread crumbs, either plain or seasoned with your favorite herbs and spices, from extra or stale bread. Cook ground beef plain or with seasonings and diced onions or other diced vegetables; drain. TIME-SAVING TIP: When making a pasta dish that cooks fresh or frozen vegetables, add the vegetables to the saucepan of boiling pasta and water during the last 3 to 5 minutes of cooking for crisp-tender vegetables.

In fact, you can whip up and eat a delicious and healthy meal in less time than it would take to chow down at a restaurant.
Simple recipes and cooking shortcuts, like taking advantage of convenience products and time-saving cooking techniques, will save you preparation and cooking time. So stop stressing about dinner: We've compiled the most delicious recipes in our quick meals database so you don't have to. Perfect for evening dinner during the week or unexpected guests… these quick and easy recipes are cooked in a wink in all circumstances.

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Comments to “Easy and fast cooking recipes”

  1. 4irtanka:
    Can be used as a substitute for flour can be used as a substitute almond flour in many baked.
  2. sladkaya:
    Protein, fiber, phytosterols, vitamin E, copper, manganese.