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In term of section 4(1) (b) and 4(2) of the Right to Information Act 2005, the public is informed that the Institute of Hotel Management, Catering & Nutrition, Gurdaspur (Society) has been established & sponsored by Ministry of Tourism, Government of India. Institute of Hotel Management , Catering & Nutrition, Gurdaspur(Society) sponsored by Ministry of Tourism, Govt. The routine academic and administrative decisions are taken by the Principal in consultation with the Departmental In charges & Administrative Officer of the Institute. The Institute follows Recruitment and Promotion rules designed specifically for the Institutes of Hotel Management by Department of Tourism, Govt. The society has on its Board two representatives from hotels and restaurants association, as experts who contribute their inputs in the policy and guidance. The Board of Governors of Institute of Hotel Management , Gurdaspur is Comprised of the members from the Government of India, State Government and eminent personalities of the Hotel & Restaurant Industry. The Salaries and allowances of the employees of Institute are those prescribed by the Department of Tourism , Government of India and the Ministry of Finances form time to time, for Central Government employees of different Categories with the approval of the Board of Governors. CoursesNumber of seats in Institute of Hotel Management, Catering And Nutrition, Gurdaspur Punjab is 40.Institute of Hotel Management, Catering And Nutrition, Gurdaspur Punjab runs course(s) in Hotel Management, Misc stream(s).


Diploma in F And B Service Profile of Institute of Hotel Management, Catering And NutritionESTABLISHED The Institute was established in 1994 & Shifted to its New Campus in the year 2002.
The Institute has Lecture Theaters, Conference Room, Library, Food Production Labs, Bakery and Confectionery Lab, Training Restaurant, Computer Lab, Audio-Visual Lab and also Staff Accommodation and a Playground. The general superintendence, direction and control to the affairs of the society and its income and property are vested with the Board. The subject, syllabus, teaching load and academic calendar is formulated by the National Council for Hotel Management, Noida for all Institutes of Hotel Management affiliated with the council.
A statement of the boards, councils committees and other bodies Consisting of two or more persons constituted as its part of for the purpose of its advise, and as to whether meeting of those boards , councils, Committees and other bodies are open to the public, or the minutes of Such meeting are assessable to the public. Principal of Institute of Hotel Management, Catering And Nutrition, Gurdaspur Punjab is Navdeep Sharma, Argha Chakravorty.
All other academic decisions are taken by the Principal in consultation with Departmental In charges and other faculty members. Institute of Hotel Management, Catering And Nutrition is situated in Gurdaspur of Punjab state (Province) in India.


The routine academic and administration decisions are taken by the Principal as per rules provided by National Council and Government of India, in consultation with departmental in charges. Different committees are framed for purchases and other precedents of material for the Institute. Fax # of Institute of Hotel Management, Catering And Nutrition, Gurdaspur Punjab is +91-1874-222505. Contact Person(s) of the Institute of Hotel Management, Catering And Nutrition, Gurdaspur Punjab is (are): Mr CM Bhan.
The course of B.Sc in Hospitality and Hotel Administration is affiliated to National Council for Hotel Management & Catering Technology, Noida. Residence Phone No(s) of concerned peron(s) of Institute of Hotel Management, Catering And Nutrition, Gurdaspur Punjab is (are) : +91-1874-222503.



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