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If you need simple and easy to prepare African meat recipes and you have either beef, lamb or goat meat on hand, you can try some of our recipes.
African Beef CurryDuring the cold winter months, this South African beef curry recipe will warm you and guests up. Ethiopian Siga Wat (Ethiopian Beef Stew)If you love spicy food then you will enjoy this recipe. Kenyan Beef StewFor a slow cooked recipe this Kenyan beef stew uses tender grass fed beef and is so delicious and easy to make.
In many African countries and regions, African dinner recipes usually include some type of meat. Another slow cooked recipe, which uses peanut butter to thicken and add richness to the sauce. A traditional spicy beef stew usually served with a crepe like bread known as Injera and other side dishes. Liver can be a tricky one to cook, but this Braised Liver recipe is simple and really delicious!

Depending on the region there are lamb recipes, beef and also goat meat recipes.Although most animals raised for consumption are organic and free range (raised naturally on pasture and wild herbs) it is rare eating tough meat because the meat is often cooked at low temperatures for long periods of time. To experience more of these recipes, simply browse through our collection African chicken recipes below!

African Beef CurryDuring the cold winter months, this South African beef curry recipe will warm you and guests up. Ethiopian Siga Wat (Ethiopian Beef Stew)If you love spicy food then you will enjoy this recipe. Kenyan Beef StewFor a slow cooked recipe this Kenyan beef stew uses tender grass fed beef and is so delicious and easy to make.

In many African countries and regions, African dinner recipes usually include some type of meat. Another slow cooked recipe, which uses peanut butter to thicken and add richness to the sauce. A traditional spicy beef stew usually served with a crepe like bread known as Injera and other side dishes. Liver can be a tricky one to cook, but this Braised Liver recipe is simple and really delicious!

Depending on the region there are lamb recipes, beef and also goat meat recipes.Although most animals raised for consumption are organic and free range (raised naturally on pasture and wild herbs) it is rare eating tough meat because the meat is often cooked at low temperatures for long periods of time. To experience more of these recipes, simply browse through our collection African chicken recipes below!

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19.05.1986 at 22:44:46 Diabetes, heart diseases, or the principles of this.
19.05.1986 at 23:55:50 Lot of different types of meat the fact that athletes, especially.