Kerala chicken recipes for dinner healthy,healthy fast weeknight meals,cooking a delicious prime rib roast. a recipe for success - Downloads 2016

Featured videoThe Adobe Flash Player is required for video playback.Get the latest Flash Player or Watch this video on YouTube. This is a special Kerala chicken curry that is made using the stock ingredient in most dishes from this region – coconut. Subscribe to our mailing list and get interesting recipes and cooking tips to your email inbox.

The curry has a spicy and tangy flavor brought on by the use of freshly ground spices and tamarind sauce. Use coconut milk to thicken and lighten the color of the stock in case it gets too dark because of the tamarind sauce. Use a spice grinder for this and remove the last bit of spice stuck to the grinder blades by putting in 1 tablespoon of water and giving it a quick whisk.

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