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Is there anything lovelier than a lobster tail cradled in its coral-color shell and served with melted butter? To grill lobster on a charcoal grill, prepare as above except cook tails directly over medium coals for 6 minutes.

Turn; brush with remaining sauce and cook 6 to 8 minutes more or until lobster meat is opaque. Butterfly tails by using kitchen shears or a sharp knife to cut lengthwise through centers of hard top shells and meat, cutting to, but not through, bottoms of shells.

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