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An estimated 917,000 (5.4%) Australian adults aged 18 years and over had diabetes in 2011–12, based on self-reported and measured data, from the ABS 2011–12 Australian Health Survey. Approximately 1% of the adult population did not report that they had diabetes, which may indicate they were unaware that they had the condition, compared with 4% who were aware of it and reported their diabetes. There are currently no national measured data for monitoring trends in diabetes prevalence.
Several factors may have contributed to the rise in self-reported diabetes during this period, such as: increased incidence of type 2 diabetes, increased public awareness, better detection of disease, improved survival leading to people living longer with diabetes and an ageing population.
There are currently no national data that capture the prevalence of type 1 diabetes at all ages, but there are estimates for children—over 6,000 children aged 0–14 had type 1 diabetes in 2013.
Note: measured data from the ABS Australian Health Survey can detect signs of diabetes, but it cannot be used to estimate the prevalence of type 1 or type 2 diabetes. The National (insulin-treated) Diabetes Register (NDR) is the most reliable source of information on the incidence (new cases) of type 1 diabetes in Australia. In 2014, there were 2,509 new cases of type 1 diabetes in Australia, equating to 11 cases per 100,000 population.
The incidence of type 1 diabetes remained relatively stable between 2000 and 2014, with 11 to 13 new cases per 100,000 population each year. 7 cases per 100,000 population in Remote and very remote areas and ranged from 11–14 per 100,000 population in other areas of Australia (Figure 5).
9 cases per 100,000 population for Aboriginal and Torres Strait Islander people and 11 cases per 100,000 population for non-Indigenous Australians.
Incidence rates of type 1 diabetes may be influenced by the lower capture of Indigenous Australians and people living in Remote and very remote areas on the primary data sources of the National (insulin-treated) Diabetes Register.
Information on the number of adults with type 2 diabetes is only available from self-reported information from the ABS 2011–12 Australian Health Survey. In 2011–12, an estimated 849,000 adults aged 18 years and over (4.7%) reported that they had type 2 diabetes. Information about insulin use by people with type 2 diabetes is available from the National (insulin-treated) Diabetes Register (NDR).
In 2012–13, around 24,100 hospitalisations for women who gave birth were recorded with either a principal or additional diagnosis of gestational diabetes.
In 2009–11, according to the AIHW National Perinatal Data Collection, 5.8% of women who gave birth and who did not have pre-existing diabetes were diagnosed with gestational diabetes. Total excludes 57 women who gave birth and had missing or not stated diabetes in pregnancy status (2) or missing age (55). According to the National (insulin-treated) Diabetes Register, 6,625 women with gestational diabetes began using insulin in 2014. The health issues associated with sugar and high fructose corn syrup in soft drinks are well known: tooth cavities, weight gain and associated type 2 diabetes and heart disease. Gusto Kola, Purdeys, Free & Easy, and Feel Good drinks were sweetened with fruit juice.


No information about the sugar content of Free & Easy fizzy drinks could be found, and the company did not respond to a phone call or email. According to the food and farming charity Sustain,[2] the cost to the NHS, and therefore the tax payer, of treating diet-related illnesses amounts to about ?6 billion a year. Many initiatives have therefore arisen in an attempt to curb the consumption of sugary drinks. An additional idea is that of a ‘sin tax’- an approach similar to that used on alcohol and cigarettes.
The proposal was supported by over 61 health organisations and charities and was unsurprisingly rejected outright by the soft drinks industry.
Although terminology is open to interpretation, ‘artificial sweeteners’ such as aspartame and saccharin have come under close scrutiny and have been linked, although still inconclusively, to a number of health issues. In a recent move by Coca-Cola, all full sugar Sprite from the UK market was removed and replaced with a ‘Stevia’ sweetened version, presenting the Stevia plant as a ‘natural’, zero-calorie alternative to sweeten drinks. At the time of writing, Stevia leaves were not used directly within soft drinks as, according to the Food Standards Agency, Stevia leaves were considered a ‘novel food’. Steviol glycosides (E960), used to sweeten soft drinks, are isolated and purified from the leaves of the Stevia plant and were only granted approval for use in the European Union in November 2011.
Detailed ethical ratings for over 40,000 companies, brands and products, plus Ethical Consumer magazine.
One in three Americans are clinically obese, and it turns out that too-heavy dogs and cats in America are even more common. It seems that as Americans have gotten fatter, our pets have too, and our four-legged friends are vulnerable to the same weight-related disorders as humans. There may even be a correlation between fat dogs and fat people, as evidenced by the numerous photo blogs of dogs who look like their owners and a study that found people could correctly predict the type of dog a person owned based on their physical appearance.
The recent story of Obie, the morbidly obese dachshund that got a new shot at life after a dramatic weight loss and the resulting surgery to remove several pounds of excess skin, was one example of pet obesity that garnered tremendous public attention.
In the survey, 45 percent of pet owners assessed their pet to have a normal body weight while veterinarians assessed the pet to be overweight. Childhood obesity has more than doubled in children and quadrupled in adolescents in the past 30 years. The percentage of children aged 6-11 years in the US who were obese increased from 7% in 1980 to nearly 18% in 2012; the percentage of adolescents aged 12-19 years who were obese increased from 5% to nearly 21% over the same period. According to the CDC, our schools play a critical role with policies and practices that support healthy behaviors.
In fact, the American Heart Association recommends that all children age 2 and older should participate in at least 60 minutes of moderate-intensity physical activities that are developmentally appropriate and varied every day.
Kids need a variety of activities and challenges when playing on a playground – aerobic activity plus muscular strength and endurance activities.
Today, we are seeing more playgrounds that are starting to incorporate the seven elements of play: swinging, sliding, spinning, balancing, climbing, brachiating and sensory.


One play equipment manufacturer, Burke Playgrounds, created a new Intensity fitness play complex specifically designed to promote fitness and help fight childhood diabetes by including a curriculum packet for physical education teachers, recreational specialists and others who help kids develop their bodies. Overweight is defined as having excess body weight for a particular height from fat, muscle, bone, water or a combination of these factors. While a child who is overweight or obese may look perfectly healthy, in reality, they may not be. This includes people with type 1 diabetes, type 2 diabetes, and type unknown but excludes gestational diabetes.
Almost 2 in 3 (63%) new cases of type 1 diabetes were among children and young people under 25 years. This was around 2,400 new cases of type 1 diabetes each year—an average of 7 new cases per day. For more information, please refer to the National (insulin-treated) Diabetes Register 2014 Data Quality Statement. This is likely to underestimate the number of Australians with type 2 diabetes, as many cases remain unreported, due to survey participants either not knowing or accurately reporting their diabetes status. This includes a Calorie Reduction pledge, which was signed by major drinks manufacturer Coca-Cola, AG Barr, and Lucozade owner GlaxoSmithKline. A proposal was made by Sustain in January 2013 for a 20p-per-litre levy on soft drinks in an attempt to curb the incidence of obesity and “reflect the ‘true’ cost of soft drinks to society”. Low calorie variants of products have become commonplace, with a range of intense sweeteners – substances that are many times sweeter than sugar – ensuring that we can still enjoy our favourite beverages with less guilt. The only negative comment reported was that Stevia can have a slightly bitter aniseed taste if used in high quantities. Centers for Disease Control and Prevention reports that that 35.7 percent of Americans are obese and that 17 percent of children aged 2-19 nationwide fit the clinical definition of obese. Parents need to encourage children to put down their video games and pick up the dog leash to go for a walk. Today, obesity is causing health problems in our children typically not seen until adulthood, such as high blood pressure and type 2 diabetes.
They provide opportunities for students to learn about and practice healthy physical activity behaviors. These activities are critical in helping kids improve their core strength and balance for fundamental motor skills.
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