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When Allan Tutty, 57, learned five years ago that he had Type 2 diabetes, he asked health care providers if there was a cure.
AS the Government launches a prevention programme for the condition, our writer discovers how we can help ourselves. How do I know if I’ve got type 2 diabetes?Type 2 diabetes accounts for 90 per cent of all diabetes cases. Researchers found that blood sugar levels of all participants had returned to normal in one week. The US carries out air strikes in Libya on positions of so-called Islamic State at the request of the UN-backed government, the Pentagon says. But new research raises the tantalising possibility that drastic changes in diet may reverse the disease in some people.Recently, a small clinical trial in England studied the effects of a strict liquid diet on 30 people who had lived with Type 2 diabetes for up to 23 years.
It’s the type that develops as we age and get overweight and unhealthy, although some children and overweight young adults are now developing it, too.
It develops when not enough insulin is produced in the body or the insulin that is made by the body doesn't work properly.


Nearly half of those studied had a remission that lasted six months after the diet was over. There's no cure,'" said Tutty, who manages a home for people with brain injuries in Newcastle.Later, Tutty spotted a notice recruiting volunteers for a diabetes study that asked, "Would you like the opportunity to reverse your condition?"Tutty said he jumped at the chance, becoming one of 30 men and women ages 25 to 80 to sign up.
We need to find out why some people are more susceptible than others, then target these obese people. While the study was small, the finding offers hope to millions who have been told they must live with the intractable disease.
Six months later, those who had gone into remission immediately after the diet were still diabetes-free.
Tutty was one of 13 participants whose fasting plasma glucose dropped, and during the six-month follow-up remained below the 7 millimoles per litre (or 126 milligrams per decilitre) that define diabetes. Though most of those who reversed the disease had had it for less than four years, some had been diabetic for more than eight years.
Although Tutty completed the study nearly three years ago, his fasting blood sugars continue to be in the healthy range, he said.Type 2 diabetes develops when the body cannot use insulin properly or make enough insulin, so the body cannot properly use or store glucose (a form of sugar) and sugar backs up into the bloodstream, raising blood sugar levels. Suddenly, her blood sugar levels fell from 12 at diagnosis to about 5-5½, which is within the normal range, and her symptoms disappeared.


Excess fat in the liver can spill into the pancreas, inhibiting insulin secretion and the liver's response to insulin, resulting in insulin resistance and diabetes.Going on a very low-calorie diet may allow the body to use up fat from the liver, causing fat levels to drop in the pancreas as well. The people in the study most likely to respond to the treatment were in their early 50s on average and younger than the nonresponders, and they had had diabetes for fewer years.
It is also the biggest cause of preventable sight loss in people of working age, it increases your risk of needing kidney dialysis and also causes amputations because of the damage to nerves. The responders were also healthier before the trial: They had been taking fewer medications than nonresponders, had lower fasting glucose and hemoglobin A1c levels (a measure of diabetes control over a three-month period) before the trial, and had higher baseline serum insulin levels.
Three of those who went into remission had lived with diabetes for more than eight years.Many of the responders are still in the prediabetes zone and at risk for developing diabetes, Taylor said.




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