Natural products for type ii diabetes treatment,type 1 diabetes signs and symptoms list,type 2 diabetes role of blood sugar monitoring and adjustment - PDF 2016


With rates of metabolic syndrome and type II diabetes becoming epidemic, despite the best of intentions regarding healthy diet and exercise, extra help can be welcome. Metabolic Syndrome is characterized by increased blood pressure and inflammation, high triglycerides, and elevated LDL (a€?bada€?) cholesterol. Substances that can work synergistically to offset such effects are concentrated extracts from Black and Green tea, as well as those from Citrus. This synergy between Black and Green teas can be further enhanced with a third type of polyphenol, i.e flavonoids from citrus extracts.
Based on the above, combining theaflavins and catechins from black and green tea extracts with PMFs and tocotrienols from Sytrinol TM will not only support healthy blood cholesterol and lipid levels, but will also exert an anti-inflammatory, anti-oxidant effect, which protects these fats from oxidizing in your blood vessels and becoming sticky.
To address these concerns, Optimum Health has developed Optimized Black Tea extract with Green Tea and Sytrinol TM, standardized for potencies of the necessary actives. Like all natural products, content of the desired constituents in tea and citrus can vary greatly from source to source. You must have JavaScript enabled in your browser to utilize the functionality of this website. California Natural Hyaluronic Acid Formula Description: Supports Collagen Production Nature's Fountain of Youth California Natural HA Formula features BioCell Collagen II and delivers a full 50 mg of hyaluronic acid per capsule.


Welcome to Diabetes Wellness Clinic of America the only Natural Reversal for Type II Diabetics. Black tea contains a polyphenol called a€?theaflavinsa€? shown in humans to lower cholesterol. More specifically, with standardized extracts of what are called polymethoxylated flavones, or PMFs.
These ingredients can have a positive effect on Metabolic Syndrome, as well as a thermogenic effect, promoting healthier storage and metabolism of excess energy from food or fat stores.
BioCell's patented hydrolyzation process greatly reduces the molecule size with no sacrifice of effectiveness. In general, what happens is that as a person exposes themselves to constant excesses of energy, (particularly poor quality, low nutrient foods), the hormones insulin and leptin, among others, stop working as well as the body becomes resistant to their messages. Not only have extracts of PMFs been shown to have positive effects on metabolic syndrome, a patented citrus and tocotrienol extract called Sytrinol has been shown in a human trials over a period of 4 to 12 weeks to lower triglycerides levels by as much as 34%, total cholesterol by up to 30%, and LDL cholesterol up to 27%.
Not only would this be over-stimulating for many due to the caffeine and theophylline content of the black and green tea, it would also mean going to the washroom a lot, and could be potentially dehydrating due to their diuretic effects. Black tea consumption reduces total and LDL cholesterol in mildly hypercholesterolemic adults.


California Natural HA Formula also delivers low molecular weight chondroitin, glucosamine and type II collagen.
Then, even though insulin and leptin levels may be high, we stop storing and metabolizing excess energy properly. Levels of fats and cholesterol in the blood stream increase, and the liver converts excess blood sugar to triglycerides. Also, more fat gets stored around the organs, (called a€?viscerala€? fat), instead of our peripheral tissues like the buttocks and legs.
Theaflavins from black tea, especially theaflavin-3-gallate, reduce the incorporation of cholesterol into mixed micelles.
At the same time, blood pressure and inflammation increase, and metabolism slows down, as the ability to transport energy into our cells, and a€?burna€? it drops. Effect of citrus flavonoids and tocotrienols on serum cholesterol levels in hypercholesterolemic subjects.



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