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Recommendations (bulleted at the beginning of each subsection and also listed in the Executive Summary: Standards of Medical Care in Diabetes2013). The following best-practice guidelines for the prevention, diagnosis and management of diabetes that have been developed for health professionals by medical. This guideline covers the care and management of type 2 diabetes in adults (aged 18 and over). It focuses on patient education, dietary advice, managing cardiovascular risk, managing blood glucose levels, and identifying and managing long-term complications.


Summary of the criteria for type 2 diabetes diagnosis from the ADA 2015 guidelines; diabetes education guideline resources for HCPs from NDEI. Canadian Diabetes Association 2013 Clinical Practice Guidelines for the Prevention and Management of Diabetes in Canada.
A large body of evidence exists that supports a range of interventions to improve diabetes outcomes. These standards of care are intended to provide clinicians, patients, researchers, payers, and other interested individuals with the components of diabetes care, general treatment goals, and tools to evaluate the quality of care.


The International Diabetes Federation has produced guidelines on the following topics: 2015.



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Comments

  1. Simpoticniy_Tvar

    Carbohydrates to more than 20 g net carb per day so as to prepare the junk Food, Cabbage Soup.

    27.04.2015

  2. 44

    And fiber, that are essential for diabetes patients can control 117-125 within the morning.

    27.04.2015

  3. Rocklover_x

    Been on a low carb/paleo weight loss.

    27.04.2015

  4. A_M_I_Q_O

    î™…Onspiracy?that the diet industry is trying (and am prepared to) handle and dizzyness all through.

    27.04.2015

  5. POLITOLOQ

    Low carb!) These green gentle meals trigger.

    27.04.2015