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China's traditional practice of herbal medicine goes back thousands of years and reportedly works by unlocking nature's ability to prevent disease and restore human health. In the past, these herbs grew deep in the forest, in very particular soil conditions and picked at specific times. A field covered in black netting enclosures a pseudo-ginseng farm in Dehou Town, Wenshan County, Yunnan Province. To understand how this pesticide addiction impacts the Chinese traditional medicine sector, Greenpeace visited a handful of regions in China renowned for growing herbs. This is yet another symptom of a sick industrial agriculture system which produces 'unhealthy products' and fails to deliver healthy food to people. Chinese herbs have fallen sick due to pesticide-intensive agriculture and need our urgent help to get better.
Whether you're plagued by rheumatism or seeking to improve blood circulation, my healing skills are unmatched! In busy metropolises everywhere, you will find people that love how I'm able to reduce inner heat and detoxify toxins. However to truly end our chemical pesticide addiction once and for all, the global agricultural industry must undergo a paradigm shift towards Ecological Farming, which includes dedicating more financial support by the public authorities from all over the world. Ecological farming ensures healthy food for today and tomorrow, protects soil, water and climate and promotes biodiversity. Greenpeace is urging governments to implement more stringent controls and monitoring systems for pesticides residues in food products, carry out clear pesticides reduction programs and divert financial funding towards more ecological farming practices, in particular; non-chemical alternatives to control pests.
Also, Greenpeace is calling on the Chinese herbs companies to publicly disclose all pesticides used in the production of their products and to provide a timeline aimed at reducing their usage. Cook your own meals at home using real food, grown ecologically (fresh, organic, local or seasonal), rather than ready meals or processed food.
Buy organic food that is grown locally by farmers in the area, and that you know and trust. Only buy the food you really need, when you need it and food you know will actually be eaten.
Traditional Chinese Medicine (TCM) is one of the great herbal systems of the world, with an unbroken tradition going back to the 3rd century BC.
TCM practitioner asks many detailed questions that will help them to know the nature of patient's imbalances. Acupuncture and Chinese herbal medicines have been used for over 3000 years and have evolved  into one of the most unique, effective and time-tested health care delivery systems in the world today. Acupuncture, a better known modality of Chinese medicine treatments, is the insertion of thin metal needles into acupuncture points.
Herbal medicine is an essential part of Chinese Medicine.  For centuries, the Chinese have used the natural properties in herbal supplements to treat disease.
We strive for and deliver the highest quality health care by utilizing acupuncture and Chinese herbs to treat people who suffer various kinds of pain and people with other physical and emotional conditions. Nutrition, nourishment, or aliment, is the supply of materials – food – required by organisms and cells to stay alive.
According to Chinese medicine theory foods are classified in a way similar to Chinese herbal medicines.
Chinese medicine nutrition therapy (dietary therapy) includes the use of foods and use food-like herbs to promote health and treat illness. In conventional nutrition, foods are evaluated for proteins, calories, carbohydrates, vitamins, and other nutritional contents.
Examples are fresh ginger, onion, leeks, green onion, Sichuan peppercorn, garlic, celery, coriander, Chinese chives, fennel, spearmint, Chinese radish, radish leaf, chili pepper, sweet peppers, turnips, taro, leaf mustard, Shanghai cabbage, cinnamon, tangerine peel, kumquat, mustard seed and wine. Sweet foods will slow down acute reactions and neutralize the toxic effects of other foods, and also lubricate and nourish the body. Sour foods with their astringent character will help to arrest abnormal discharge of fluids and other substances from the body, such as diarrhea, emission and heavy sweating. Salty foods will dissipate accumulations, soften hardness, nourish blood, and lubricate intestines to induce bowel movements.
Bamboo shoot, chrysanthemum, bitter gourd, lotus root, water chestnut, root of kudzu vine, wild rice stem, angled luffa, sugar cane, tomato, watermelon, banana, pomelo, grapefruit, persimmon, mulberry, star fruit, preserved jellyfish, seaweed, kelp, cuttlefish, crabs, sea clams, snails, pig’s bone marrow, sprouts, water spinach, watercress, lettuces, arrowhead, salt and soya sauce.
Millet, barley, wheat, buckwheat, coix seed, eggplant, cucumber, wax gourd, loofah, Chinese radish, lettuce root, celery, peppermint, broccoli, cauliflower, leaf mustard, spinach, Peking cabbage, Chinese cabbage, amaranth, Indian lettuce, lily bulb, pea, mung bean, pears, muskmelon, apple, pineapple, coconut, strawberry, orange, tangerine, loquat fruit, mango, papaya, water caltrop, tea leaf, bean curb, mushrooms, lily flower, duck egg, egg white, pig skin, rabbit meat, conch, frogs, sesame oil, cream, yogurt and cheese. Round-grained rice, corn, taro, sweet potato, potato, turnips, carrot, cabbage, radish leaf, beetroot, fuzzy melon, soybeans, adzuki beans, peanut, cashew nut, pistachio nut, lotus seed, black sesame, sunflower seed, plums, fig, grapes, lemon, olives, white fungus, black fungus, shiitake mushroom, sea shrimps, loach, pork, duck, goose, oyster, beef, quail, sea eels, egg yolk, quail egg, royal jelly honey, milk, soybean milk, rock sugar and sugar. Coriander, Chinese chives, onion, leeks, green onion, asparagus, sweet peppers, sword bean, spearmint, Garland chrysanthemum, pomegranate, apricot, peach, cherry, litchi, longan fruit, raspberry, chestnut, pumpkin, glutinous rice, dates, walnut, pine nut, mussels, fresh water eels, sea cucumber, carps, abalone, hairtail, lobster, fresh water shrimps, chicken, mutton, sparrow, venison, pig’s liver, ham, goat milk, goose egg, sparrow egg, maltose, brown sugar, cumin, clove, fennel, garlic, ginger (fresh), dill seed, nutmeg, rosemary, star anise, Sichuan peppercorn, sweet basil, sword bean, tobacco, coffee, vinegar, wine, vegetable oil, rose bud, osmanthus flowers and jasmine. According to the reference from China State Administration of Chinese Medicine the following herbs  may be consumed like foods and incorporated into daily diets in a longer term to promote health and prevent illness . Traditional Chinese Medicine (TCM) is a broad range and complete medical system that has been developed and employed in China to diagnose, treat and prevent illness.
The fundamental principal of TCM looks at the body as a whole, each symptom is looked at in relation to all other present symptoms. An estimated three-quarters of the world’s population, especially those in developing countries, rely on herbal medicine. Chinese herbal medicines treat the underlying causes of illness rather than individual symptoms.


Our herbal dispensary carries over 300 high-quality bulk Chinese herbs, consisting of both raw and prepared materials which are specially selected for each person.
Our dispensary also carries granulated herbs, which are highly concentrated powdered extracts. Granulated formulas are custom-made for each patient just like loose herb formulas. The most valuable benefit of an herbal consultation is the carefully blended combination of herbs specifically designed to address each person’s unique set of needs.
One by one, the many mysterious secrets of traditional Chinese medicine are slowly being revealed.
Now it’s the turn of Chang Shan, an herbal medicine that has been used for thousands of years in China to treat fevers caused by malaria.
Described in the journal Nature, the new data shows in atomic detail how halofuginone, a compound derived from Chang Shan, works in cells.
It turns out halofuginone acts to jam the gears of a molecular machine that carries out protein synthesis, a crucial biological process necessary for life. It turns out another set of biological molecules known as transfer RNAs (tRNAs) are critically necessary for translation. Interestingly, this new analysis shows for the first time that halofuginone interferes with the specific tRNA synthetase enzyme that attaches the amino acid proline to its appropriate tRNA.
Experts believe the reason Chang Shan is so effective in treating malarial fevers is because traces of a halofuginone-like chemical in the herb interfere with protein synthesis in malarial parasites, killing them in an infected person's blood. Biochemical mechanism of Chang Shan, an ancient traditional Chinese antimalarial herb, revealed. Their healing properties have led to their use in daily food and beverages like soups, stir-fry's and teas by millions of people around the world.
Wenshan, is the origin and the main production area for pseudo-ginseng and accounts for almost 98 percent of China's total pseudo-ginseng yield.
We also purchased samples of herbal medicine for pesticide testing from nine different cities (including Hong Kong) and from nine companies' stores in China. Many of these pesticides are illegal in China or classified as 'highly hazardous' or 'extremely hazardous' by the World Health Organisation (WHO). Like my namesake, I'm an angel that enters the homes of the sick and tired, and revives life.
Chemical intensive agricultural is a global problem affecting many countries and requires the immediate address of public authorities around the world. Healing Chinese herbs will require facing the deep, systemic failure of chemical intensive agriculture, not simply treating the symptoms. Unlike industrial agriculture, it does not contaminate the environment with genetic engineering, chemical pesticides and synthetic fertilizers.
Greenpeace campaigns to raise global awareness and strive towards a pesticide-free future for all.
At your next meal, write "[Name of your city] wants to heal Chinese Herbs" on a napkin or piece of paper. Not only will you reduce your dependency on agribusiness, you'll also learn a lot about how food is grown and appreciate better the challenging work of farmers. They may ask about the person's occupation, stress associated with it, what they like to eat, what physical problems they are experiencing, etc, and give a diagnosis depending on them.
Our clinic at 285 Peterson Rd., Libertyville IL 60048, is in a convenient location near intersection of RT.
Nutrition consultation in Chinese Medicine is to provide clients the dietary advice combining appropriate foods and food-like Chinese herbs.
In the practice of traditional Chinese medicine (TCM) nutrition and dietary therapy,, foods are just as herbs that are classified into cold, cool, warm and hot energy with five different flavors, and can be selected and prepared appropriately to Tonify the body, eliminator pathogenic factors, and regulate the yin and yang balance of the body. The five kinds of energy are cold, hot, warm, cool and neutral, and this refers not to the physical state of the food but its effect on our bodies.
For example Honey, dates, shiitake mushroom, taro, sweet potato, potato, pumpkin, carrot, glutinous rice, peas, soybean, rice, wheat, corn, sugar cane, peanut, milk, apple, pears, cherry, chestnut, grapes, lotus seed, longan aril, carps and abalone.
For example: lemon, tomatoes, pineapple, apple, strawberry, papaya, pears, loquat fruit, oranges, tangerines, peaches, hawthorn fruit, olives, pomegranate, plums, pomelo, mango, grapes, vinegar and royal jelly. For example, bitter gourd, Indian lettuce, wine, vinegar, lotus leaf, tea leaf, turnips, apricot seed, lily bulb, gingko, plum kernel, peach kernel, seaweed, pig’s liver, bergamot, arrowhead, asparagus, wild cucumber and coffee. Foods with a bland flavor usually promote urination and may be used as diuretic, for example coix seed and wax gourd are used for this purpose.
These foods can be eaten to activate the circulation the spleen (an organ in Chinese medicine responsible for digestion, not the biomedical concept of spleen), stimulate appetite, promote energy circulation, get ride of excessive dampness and turbidity, and detoxify. TCM is the essence of the Chinese culture heritage, has a long history of 5000 years as that of Chinese nation and has made an everlasting contribution to the Chinese nation’s survival and producing offspring and prosperity.
Almost a quarter of all modern prescription drugs, including aspirin, are derived from plant sources. At the Academy’s Herbal Clinic, we apply a holistic approach to the use of herbs to address physical, emotional and spiritual issues. Its secret action has finally been uncovered, thanks to a high-resolution structural analysis carried out at The Scripps Research Institute.
Their job is to grab hold of each amino acid and add them like pearls to the growing protein chain…and enzymes known as aminoacyl-tRNA synthetases help attach each amino acid to its respective tRNA.


According to the research team who carried out this study, nothing like this has been seen before in the field of biochemistry.
We also tested samples of herbal products imported from China and collected from stores in London, Virginia (near Washington DC), Paris, Amsterdam, Hamburg, Milan, Toronto and Vancouver. Exposure to pesticides via food consumption poses a significant risk to health, namely the possibility of bioaccumulation within the body.
But in the face of pesticide contamination I myself am now getting sick and soon won’t be able to heal people any more. But every time I'm showered in pesticides my nutrients change and my healing properties are muted. And equally as important, it is for the people, siding with small-scale farmers and local communities.
In doing so, we can heal Chinese herbs and free global agriculture from chemical addiction. In Chinese medicine, all organisms have both yin and yang qualities and a balance of the two are necessary for good health. When herbal products are given to a patient who is also taking pharmaceutical drugs all herbs-drugs-supplements interactions will be reviewed carefully with advanced databases to avoid interactions that may interfere with the patient’s pharmaceutical treatment.
There are foods that nourish our bodies and foods that help eliminate or drain the pathogenic factors. Foods with cold or cold property are often recommended to clients with warm or heat constitution or patients classified as heat patterns. The principal of TCM is to rebalance the body’s system and rebuild you to a healthy condition. Studies of herbs and their medicinal properties were prominent in the ancient civilizations of China, Egypt, Greece, Tibet, Persia and India.
There is also a strong tradition of Western herb use in the United States where patients are seeking more natural sources of medicine.
Once a student practitioner has assessed a patient’s specific needs, a formula is individually created to stimulate the body’s natural healing powers. Loose herbs, because they are in their natural state, are considered to be more potent than granulated or prepared formulas. Granules are popular because of their ease of preparation and their portability when traveling.
Prepared herbs cannot be modified for the individual patient, but are popular because of their convenience. Chronic pesticide poisoning can lead to learning difficulties, hormone disruption and reproductive abnormalities. But the invasion of pesticides in my field has seen the soil, air and water change dramatically.
I'm no longer sure if I have kept my former healing abilities: warm bodies, improve eyesight, and give pain relief. In general, yin energy is associated with cold, female energy, and represents the solid organs. I am a national board certified acupuncturist and Chinese herbalist.  I am a licensed acupuncturist in the State of Illinois and certified acupuncturist in the State of Wisconsin. When a clinical pattern is identified by the practitioner, certain foods are recommended to either tonify the body or eliminate the pathogenic factors in addition to the acupuncture treatments.
Foods with warm or hot property are often recommended to clients with a cold constitution or patients classified as cold patterns. Although modern medicine is widely used, TCM still exists in many countries and areas in North America and Europe. While most over-the-counter herbal products can only address physical ailments with standardized, pre-formulated dosing, our student herbal practitioners are educated to design custom-made formulas for each individual. I am also a professor of Oriental Medicine and teach acupuncture and herbal medicine at the Chicago campus and Racine Campus of the Midwest College of Oriental Medicine. Interest in TCM has increased over the last 20 years in western countries and seems likely to continue, also people are now more prepared to look for alternative approaches to maintain their health.
Much of this knowledge is still used today and has been proven effective in modern clinical testing. I have 28 years of experience of teaching and practicing Acupuncture and Chinese Herbal Medicine.
This focus on individualization puts the patient’s specific needs in the forefront, and just as importantly, takes into consideration any possible interactions with prescribed medications.
There are about 60 herbs listed as food-like herbs according to the reference published by China State Administration of Drugs. In the practice of Chinese nutrition, these herbs may be recommended to the patients and become a part of patient’s daily diets.




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