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Suggestions for non-perishable food - RoadTrip America.We refer to this list on our website when people inquire about where to bring. These food items reflect recommendations in Canada’s Food Guide and are supported by Manitoba Dietitians.
It is with great pleasure that we nominate our dear Josephine Aldenese for Volunteer of the Month. Join Romeo’s Pizza in helping to replenish the local food bank supplies after the holiday rush. This entry was posted in Events and tagged dining, Hartville, Romeo's Pizza by Discover Hartville.
As a primary carrier for one of North America’s leading food companies, with brands in 97 percent of America’s households, WTC has a proven track record of transporting non-perishable grocery items. WTC offers solo truckload, team, dedicated, and time sensitive services for all industry areas. Each truck is equipped with satellite tracking and EDI interfacing, a kind of onboard GPS and communication system.


What We Offer With routes throughout the United States and Canada, Watsontown Trucking Company has been delivering goods safely and on schedule since 1941. About WTC Started in 1941 as a coal and brick hauling company with three trucks and three trailers, Watsontown Trucking Company has grown into the successful, dependable business it is today. Does anyone have suggestions for non-perishable food items to take on an 18 day road trip in August? In her short two years volunteering with Winnipeg Harvest, Josephine has already donated over 500 hundred hours of service.
While WTC does not offer shipping for perishable items like refrigerated or frozen goods, your non-perishable grocery items will be safe with us. This is a service where trailers are dropped off in advance, so customers can load the trucks at their convenience, increasing the productivity and efficiency at distribution centers. This innovative technology allows the home office can easily track where shipments are on the road, and any issues that may arise.
Josephine, or as we playfully call her, our ‘human dishwasher’ can be found twice a week deep in the dish pit of our community kitchen meticulously cleaning every plate, cup, and pot.


Our cost-effective and consistent service means your products can move to the shelves in a timely fashion.
Josephine came to Winnipeg Harvest as a part of her continued rehabilitation after brain surgery and has never looked back.
Take a look at this list to see what kind of food our beneficiaries need most, or if you'd prefer to. We are very grateful for all of Josephine’s time and commitment to Winnipeg Harvest; we could not provide lunch for all the people that we do without her help!




Radiation survival gear
Food preparation for a hurricane


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