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With bare table tops and floorboards offset by vintage chandeliers, the Larder mixes stripped-back chic with a certain period glamour. Committed foodies will be unable to pass through Nottingham without seeking out culinary mecca Restaurant Sat Bains (right). We are very pleased to announce that both our Margate and Exmouth Market restaurants are included in this year’s The Good Food Guide.
The Sydney Morning Herald Good Food Guide has released their 2016 Hatted Restaurants & Award winners, announced at a glittering awards ceremony in the Ivy Ballroom.
It’s fair to say she has spent the majority of her free time eating and entertaining her way through the globe’s greatest cities. We are your new best 'foodie' friends providing you with hand-picked recommendations on where to eat & drink in Sydney. We are very pleased to announce that we feature in Daniel Young’s tome devoted to the best pizza in the world. This weekend, starting from midday on Friday and while stocks last, we’ll be giving away free Prosecco to celebrate our achievement and to say thank you to our customers and supporters. We’re hugely proud to have been featured in The Good Food Guide since we opened back in October 2012.

We are delighted that we have been announced as winners in this year’s Smarta 100 Awards.
Be the most popular person in your office and book your team a GB Pizza Co Christmas party. If you’re catering for a bigger party or fancy an evening-long event, speak to us about buying a keg of Prosecco (so can guests can refill again and again using our Frizzenti Prosecco tap), hiring the venue out for your sole use at no extra charge (based on the ?19 per head menu), using our PA system or booking table service. Here's a pick of some of the best restaurants, the best cheap eats and the best foodie retailers. Dinner comes in the form of two tasting menus of seven or ten courses, both a procession of pure gastronomic brilliance, balance and artistry.
When she’s not busy planning dinners and events and consulting to some of the world’s top and most discerning CEO’s, that is.
Not bad for a little restaurant on the seafront in Margate that’s been serving up thin and crispy pizzas for nearly four years! Here are our Christmas and New Year opening hours, so you can make sure you get your pizza fix at Yuletide. We’ve got an option for all budgets and can even offer complete venue hire at lunchtimes and in the evenings.

It’s rich and citrussy and we’re pairing it with Cannon & Cannon’s veal and sage salami. And if you know of any other great places to eat, don't forget to let us know using our restaurant feedback form. For a truly once-in-a-lifetime experience, sample the seven-course lunch at the chef’s table and soak up the atmosphere of a serious kitchen from the front row.
Desserts mix things up, from sweet yuzu yoghurt with rhubarb compote to churros with hot chocolate. We’d be so chuffed if you help us get to the next stage of the competition – and you can!

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